Trouble shooting chart

Problem

possible causes

 

 

 

Coffee does not run through

Machine is not turned on or plugged in

 

Water tank is empty

 

 

Selector Control not in

‘Espresso’ position

 

Coffee grind is too fine

 

 

Too much coffee in the filter and/or too firmly tamped (pressed)

 

The filter is blocked (see Care and cleaning)

Coffee runs out too quickly

Coffee grind is too coarse

 

 

Not enough coffee in the filter and/or too firmly tamped (pressed)

Coffee runs too slowly

The water tank is empty or low

 

Coffee grind is too fine

 

 

Machine is blocked by scale build up (see Care and cleaning)

Brewed coffee runs out

Filter holder is not inserted in the brew head correctly

around the edge of the

There are coffee grounds around the filter rim

filter holder

Too much coffee in the filter

 

Coffee has been too firmly tamped (pressed)

The machine is too loud

Water tank is empty

 

 

Water tank is not securely in place

Coffee is too weak or watery

Coffee grind is not fine enough

 

 

(use coffee grind suitable for espresso machines)

Coffee is too cold

Machine not pre-heated

 

 

Cups not pre-heated

 

 

Milk not heated enough (if making a cappuccino or latte)

No crema

Coffee is not tamped (pressed) firmly enough

 

Coffee grind is too coarse

 

 

Coffee is not fresh

 

No steam is generated

Machine is not turned on

 

 

Water tank is empty

 

 

Selector Control not in

‘Steam’ position

 

Swivel steam wand is blocked (see Care and cleaning)

Milk is not foamy

Not enough steam

 

after frothing

Milk is not fresh and cold

 

 

 

 

 

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Coffees to try

Espresso

Intense and aromatic, an espresso, or short black as it’s also known, uses about 7g of ground coffee. It is served in a small cup or glass to a level of approximately 35mm.

Cappuccino

A cappuccino is very light and almost luke warm. It has one-third espresso, one-third milk and one-third foam. It is traditionally consumed before noon.

Café latte

Served in a glass, a café latte consists of one- third espresso, topped with steamed milk and about 10mm of foam.

Macchiato

Traditionally served short, the macchiato is also poured as a long black with a dash of milk or a dollop of foam.

Long black

A long black is generally served as a double shot of espresso.

Ristretto

Meaning restricted, a ristretto is an extremely short espresso of approximately 15mm, distinguished by its intense flavour and aftertaste.

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Breville BES230, CAFE MODENA Espresso/Cappuccino Machine manual Trouble shooting chart, Coffees to try

BES230, CAFE MODENA Espresso/Cappuccino Machine specifications

The Breville CAFE MODENA Espresso/Cappuccino Machine, model BES230, is a standout appliance designed for coffee lovers who appreciate the art of making espresso and cappuccino at home. Its sleek design and smart features make it an attractive addition to any kitchen while ensuring a barista-level experience right at your fingertips.

One of the primary features of the BES230 is its powerful 15-bar pump. This high pressure is essential for extracting maximum flavor and aroma from coffee grounds, enabling users to brew rich, full-bodied espresso. The machine's thermocoil heating system ensures optimal water temperature for each shot, creating consistency and quality with every brew.

The Breville CAFE MODENA is equipped with a stainless steel steam wand that allows users to create creamy microfoam milk for lattes and cappuccinos. With a simple twist, it enables baristas to easily manipulate the steam for perfect texturing to suit individual preferences. This steam wand is designed to deliver exceptional control, making it possible to produce café-quality froth at home.

The intuitive control panel features easy-to-use buttons, allowing for quick selection between single and double espresso shots. The machine also comes with a built-in cup warming tray that keeps cups at the ideal temperature, ensuring that your espresso maintains its warmth and flavor longer.

The BES230 includes a removable water tank with a generous capacity, making it user-friendly and minimizing the need for frequent refills. Additionally, the drip tray is removable, allowing for easy cleaning and maintenance. This thoughtful design feature aligns with Breville’s focus on convenience and user experience.

Another highlight is the adjustable portafilter, which accommodates both ground coffee and ESE (Easy Serving Espresso) pods, providing users with flexibility based on their preferences or availability of coffee types. This feature enables coffee aficionados to explore a wide range of flavors while still benefiting from the ease of pre-packaged pods when needed.

With its combination of professional-grade features, user-friendly operation, and elegant design, the Breville CAFE MODENA Espresso/Cappuccino Machine, BES230, is perfect for anyone looking to elevate their home coffee brewing experience. Whether you're a budding barista or just enjoy a good cup of espresso, this machine is poised to deliver exceptional results every time.