WARNING

•Use a sufficient amount of flavoring wood to avoid having to remove smoker body from base pan during the cooking process. This will limit the danger of spilling hot liquid from the water pan which could cause serious bodily injury.

•Accessory attachments not manufactured by The Brinkmann Corporation for this smoker are not recommended and may lead to personal injury and/or property damage.

•This outdoor gas smoker is designed for propane gas supply. Only cylinders marked “Propane” should be used. The cylinder should be marked in accordance with the specifications for LP cylinders of the U.S. Department of Transportation (DOT) and incorporate a safety relief device having direct communications with the vapor space of the cylinder.

•Always use the gas pressure regulator supplied with the smoker. This regulator is set for an outlet pressure of 11" water column. Never connect an outdoor gas cooking appliance to an unregulated LP-gas supply.

•Check all gas connections by following directions in the “Gas Leak Testing” section of this manual. Never test for gas leaks with a lighted match or open flame.

•When lighting the burner, always use long matches, a spark ignitor, or other means that will keep your hands, face and hair a safe distance from the burner.

•Never add charcoal, lighter fluid, fuel or material of any kind, other than flavoring wood to the base pan where the burner assembly and lava rocks are housed. Place wood chunks on lava rocks.

•When in use, place the propane tank a safe distance from smoker.

•Always use the propane tank valve to turn the smoker “ON” and “OFF”. Use the burner control knob to adjust flame ONLY.

•Do not allow the gas hose to come into contact with any hot surfaces.

•Always disconnect the propane tank from the smoker when not in use.

•Always store propane tank outdoors in a well ventilated, shaded area, away from any gas burning apparatus. Do not store indoors or in an enclosed area. A safety plug should be placed in the propane tank valve as an added precaution.

•Do not move smoker when water pan contains hot liquids. Hot liquid could spill from the pan causing severe burns.

•If a flame flare-up occurs while cooking, turn the regulator control knob to low and cover smoker with dome lid to limit airflow and extinguish the flare-up. If flare-up does not extinguish, turn the propane tank valve OFF and leave dome lid on smoker. Wait at least 5 minutes, remove dome lid and relight the smoker.

•Always allow hot water in water pan to cool completely before handling to avoid being burned or scalded.

•Allow smoker to cool completely before cleaning. Make sure embers are completely extinguished. Dispose of remaining embers and ashes in a noncombustible container. Do not allow ashes to build up in smoker.

•Do not attempt to service smoker other than normal maintenance as explained in "After-Use Safety and Proper Care & Maintenance" sections of this manual. Repairs should be performed by The Brinkmann Corporation only.

•Properly dispose of all packaging material.

USE CAUTION AND COMMON SENSE WHEN OPERATING YOUR SMOKER.

FAILURE TO ADHERE TO THE SAFETY WARNINGS AND GUIDELINES IN THIS MANUAL

COULD RESULT IN BODILY INJURY OR PROPERTY DAMAGE.

SAVE THIS MANUAL FOR FUTURE REFERENCE.

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Brinkmann 810-5600-0 owner manual Properly dispose of all packaging material
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810-5600-0 specifications

The Brinkmann 810-5600-0 is a versatile and reliable outdoor cooking appliance that embodies innovation and quality for grilling enthusiasts. This gas grill is designed to enhance the outdoor cooking experience, offering a perfect blend of functionality and user-friendly features.

One of the standout attributes of the Brinkmann 810-5600-0 is its robust construction. Made with durable stainless steel, this grill is built to withstand the elements, ensuring longevity and resistance to corrosion. This feature is particularly important for those who live in areas with harsh weather conditions, as it guarantees the grill will maintain its performance year after year.

The cooking area of the Brinkmann 810-5600-0 is spacious, offering ample room to prepare a variety of dishes. With a primary cooking surface large enough to hold multiple burgers, steaks, or vegetables, it allows users to entertain guests effortlessly. The grill also features a warming rack, providing an additional space to keep food warm while the main course is being prepared.

One of the key technological features of the Brinkmann 810-5600-0 is its efficient ignition system. The integrated electronic ignition makes it easy to start the grill with just the push of a button. This convenience eliminates the hassle of dealing with matches or lighters, allowing users to focus more on cooking and enjoying their time outdoors.

Furthermore, this grill comes equipped with powerful burners that provide reliable heat distribution. The burners are designed to deliver consistent temperatures across the cooking surface, facilitating even cooking and reducing the chances of hot or cold spots. This ensures that every meal cooked on the Brinkmann 810-5600-0 is perfectly grilled every time.

The Brinkmann 810-5600-0 also boasts a built-in temperature gauge, allowing users to monitor the internal heat for optimal cooking performance. This feature is essential for achieving desired doneness on meats and vegetables, providing more control over the cooking process.

In terms of cleanup, the Brinkmann grill is designed with ease of maintenance in mind. It has removable grates that simplify the cleaning process, ensuring that users can quickly and easily maintain their grill without the need for extensive scrubbing.

In summary, the Brinkmann 810-5600-0 is an exceptional gas grill that combines durable construction with innovative features. Its spacious cooking area, efficient ignition system, powerful burners, and built-in temperature gauge make it a must-have for grilling aficionados. Whether you're hosting a barbecue or preparing a casual family meal, this grill is sure to deliver great results and enhance your outdoor cooking experience.
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