Electrical Hook-Up
CAUTION – Improper electrical installation will damage electronic components.
1.An electrician must provide electrical service as specified.
2.Remove the top lid and rotate the control thermostat knob fully counterclockwise to the “OFF” position and reinstall the top lid.
3.Remove the rear trunk panel, feed the cord through the strain relief at the rear of the brewer and connect it to the terminal block.
4.Using a voltmeter, check the voltage and color coding of each conductor at the power source.
5.Connect the brewer to the power source and verify the voltage at the terminal block and reinstall the rear trunk panel.
6.If plumbing is to be
WARNING – The brewer must be electrically grounded using the green screw near the terminal block. Do not assume a plumbing line will provide an adequate ground.
PLUMBING REQUIREMENTS
This brewer must be connected to a cold water system with operating pressure between 30 and 90 psi (207 and 620 kPa) from a 1⁄2" or larger supply line. A
NOTE -
This equipment must be installed to comply with the Basic Plumbing Code of the Building Officials and Code Administrators International, Inc. (BOCA)
and the Food Service Sanitation Manual of the Food and Drug Administration (FDA).
Plumbing Hook-Up
1.Attach the female fitting from the short piece of tubing on the strainer assembly (supplied) to the water inlet fitting on the rear of the brewer.
2.Flush the water line and securely attach it to the flare fitting on the strainer assembly.
3.Turn on the water supply.
INITIAL SET-UP
CAUTION - The brewer must be disconnected from the power source throughout the initial
1.Remove the top lid from the brewer.
2.Rotate the control thermostat knob fully counterclockwise to the “OFF” position. Set the timer knob at eight minutes and replace the top lid.
3.Insert an empty funnel into the funnel rails.
4.Place an empty
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