Prior to USE, Directions for USE | Cabela's 08-0601-C, 51-7403

PRIOR TO USE

5.Rotate the Thickness Adjustment Knob to set the Gauge Plate to the desired cutting thickness

Figure 4.

Before using your Food Slicer for the first time, wash all parts thoroughly, taking particular care to remove all grease and oil from surfaces. Dry all parts thoroughly before reassembling. See “Cleaning Instructions” section of this booklet.

Carefully remove the black protective shield from the Food Slicer Blade Figure 1. CAUTION! This exposes the Sharp Blade!

Protective	Figure 1
Shield
CAUTION!
SHARP
BLADE!

6.	Start the Food Slicer by depressing the green
“ON” button on the Power Switch.
7.	Hold the Food Presser and Sliding Food
Carriage Handle; keep your hands
protected behind the Food Presser.
8.	To begin slicing, push food in toward the Gauge
Plate with the Food Presser and slide food over with
the Sliding Food Carriage until it reaches the end

Figure 4

Rotate clockwise to increase cutting

depth, counter-clockwise to decrease

cutting depth.

DIRECTIONS FOR USE

WARNING! Before cleaning, assembling or disassembling the Food Slicer, make sure the Food Slicer Motor is OFF and the PLUG IS REMOVED FROM THE OUTLET/POWER SOURCE!

	HANDLE CAREFULLY!
	KEEP FINGERS AWAY FROM THE BLADE!
	NEVER FEED FOOD BY HAND.
WARNING!	ALWAYS USE THE FOOD PUSHER!
WARNING!	with Food Carriage and Food Pusher.
SHARP BLADE	Always use completely assembled Food Slicer
SHARP BLADE	Protective/cut-resistant Kevlar gloves are recommended
	whenever handling the Blade!

1.Make sure the Blade Locking Screw is properly engaged and tightened Figure 2.

2. Place the Food Slicer on a flat stable surface. Be sure the Food Slicer is in the “OFF” position. Plug the appliance into a properly rated electrical outlet (120V AC, 60Hz).

3. Place a tray or plate behind the Food			Figure 2
Slicer and below the Blade to collect the		Rotate counter-clockwise to lock.
sliced food as it exits the Blade area.
4. Place food on to the Sliding Food		CAUTION!	Figure 3
Carriage between the Gauge Plate and		SHARP	Blade
the Food Presser. To avoid danger of	Food	BLADE!	Locking
the Food Presser. To avoid danger of	Food		Screw
injury, ALWAYS use the Food Carriage
and Food Presser while slicing Figure 3.
	Handle

of its travel. Slide the Sliding Food Carriage back

and repeat until you have sliced the desired amount

of food.

9.When finished, depress the red “OFF” button on the Power Switch to turn off the Food Slicer.

10.For safety, always return the Thickness Adjustment Knob to “0” after use to properly shield the sharp edge of Blade.

NOTE: DO NOT OPERATE THE APPLIANCE CONTINUOUSLY FOR MORE THAN 15 MINUTES. Be sure to allow the appliance to cool down for 30-60 minutes before operating again. Failure to allow the slicer motor to cool down may result in damage to the motor.

WARNING! Before cleaning, assembling or disassembling the Food Slicer, make sure the Food Slicer Motor is OFF and the PLUG IS REMOVED FROM THE OUTLET/POWER SOURCE!

Food

Presser

WARNING!

SHARP BLADE

HANDLE CAREFULLY!

KEEP FINGERS AWAY FROM THE BLADE!

NEVER FEED FOOD BY HAND.

ALWAYS USE THE FOOD PUSHER!

Always use completely assembled Food Slicer

with Food Carriage and Food Pusher.

Protective/cut-resistant Kevlar gloves are recommended

-6-

Sliding

Food Carriage

whenever handling the Blade!

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51-7403, 08-0601-C specifications

Cabela's 08-0601-C and 51-7403 models represent the essence of outdoor gear innovation, designed with the serious adventurer and outdoorsman in mind. Each product combines functionality and durability, ensuring that users can rely on them in the harshest conditions.

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Cabela's 08-0601-C, 51-7403 manual Prior to USE, Directions for USE

Models: 51-7403 08-0601-C