(NOTE: This page contains specs for the individual CAPO-603-6 oven. The CAPO-6403S Stacking Kit includes ONE of these ovens, minus the stand shown below, plus a CAPO-403 oven & other accessories listed on front page.)

Model # CAPO-603-6

Product Name: Full Size Combination Oven; 6 Full Size Sheet Pan Capacity

Full Size Combination Oven w/ Stand

Cadco, Ltd.

CAPO-603-6

(pans not included)

(stand not included

in CAPO-6403S

Stacking Kit)

Models CAPO-603-6Countertop combination ovens provides s team & convection: roast, bake, cook & hold or any combination

u

Specifications:

Full Size Combination Oven. 7.0 cubic feet cooking chamber. 6 shelves; capacity for 6 full size sheet pans or steam pans. Steam/ convection: roast, bake, cook & hold or any combination. Digital controls for easy operation. Programmable. Probe. Variable steam Venturi drying system. 10 hour timer or continuous on. All stainless double wall insulated construction. Stand included. 208-240 volts - Single phase /10,000 watts / 50 amps / NEMA 6-50 Plug / 8’ cord

NEMA

6-50 Plug

Full Size Coombination Oven

- up

to u

Standard Features- Both Models

6 full

l Steam & convection: roast, bake, cook & hold or any combination

l7.0 cu. ft. cooking chamber (22” H x 27-1/2” W x 20” D)

lSix shelves included

lHandles 6 full size steam pans* or 6 full size sheet pans (pans not included)

lPan spacing: CAPO-603-6 = 3”; CAPO 603-7 = 2-3/4”

lCompact design maximizes available space

lOven Stand included (not in CAPO-6403S). 7 double tiers (adjustable width)

lDigital controls provide easy operation

lProgrammable (Memory for 70 programs)

lVariable steam l Venturi drying system

lHeat settings from 175o - 500o F

lEven heat system l Two fans l Probe

l10 hour timer or continuous on

lCool-touch, easy-clean safety door

lInsulated double wall construction

lAll stainless exterior; easy to clean

lWater feed, drain lines, filter and pressure regulator

not included with product

l Water filter required - Call Cadco for current filter model l Full one year on-site warranty covering parts and

labor plus two-year warranty on heating element; 90 day warranty on light bulbs & gasket

l Complete internet or phone technical support for installation of water, electricity, drainage, controls and general start-up

l After-market support system to insure that units are properly serviced.

l Chef Support – on-line and via phone

l 208/240 volts /10,000watts/50 amps/single phase/ NEMA 6-50 plug/ 8’ cord

l NSF, UL (through CSA standards) l Unit must ship by truck, NOT UPS l Freight class 85

OPTIONAL ACCESSORIES:

WPR-2B: Water Pressure Regulator 2 BAR

GR1090AO: Shelf for CAPO-603-6; GR1055AO: Shelf for CAPO-603-7

LSR-603-7:Lateral Side Rack/Shelf Supports for CAPO-603-7 (set) (can use on CAPO-603-6 to hold 7 steam pans)

size sheet pan capacity

Model

Model

Color

Electrical

 

 

Unit

Ship

Carton

UPC#

 

 

Volts Watts

Amps

Dimensions

Wt./lbs.

Dimensions**

 

 

 

 

 

 

 

 

 

CAPO-603-6 Brushed

208-240

10,000

 

50

w:37”, h:60”, l:343/4

262*

w:401/4”, h:331/2”, l:37”**

654796-51675-9

 

Stainless

 

 

 

 

 

 

 

 

 

 

 

 

 

*does not include weight of shipping skid

**& Stand ctn: w: 381/4” x h:105/8” x l: 241/4

For more information, please contact Cadco, Ltd, 145 Colebrook River Road, Winsted, CT 06098

Tel. (860)738-2500 u Fax (860) 738-9772 u E-mail: info@cadco-ltd.com u Web site: www.cadco-ltd.com

Due to continual product improvement, specifications and design are subject to change without notice. 8/28/2006 RV04

# CAPO-603

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Cadco CAPO-6403S specifications Model, # CAPO-603, Full Size Coombination Oven To u, Size sheet pan capacity

CAPO-6403S specifications

The Cadco CAPO-6403S is a high-performance countertop convection oven designed for commercial kitchens that demand efficiency, versatility, and reliability. Ideal for baking, roasting, and reheating, this oven brings advanced technology and user-friendly features to enhance culinary operations.

One of the key features of the CAPO-6403S is its spacious interior, which can accommodate multiple trays simultaneously. This is particularly beneficial for busy restaurants or catering services that require large batches of baked goods or evenly cooked entrees. The oven supports up to four wire racks, providing ample space for various dishes.

The CAPO-6403S employs powerful convection technology, which circulates hot air throughout the oven chamber. This ensures even cooking and browning, resulting in perfectly baked items and thoroughly cooked meals. The convection system significantly reduces cooking times compared to traditional ovens, making it a time-saving solution for busy kitchens.

Temperature control is another highlight of the Cadco CAPO-6403S. It features an adjustable thermostat that allows users to set precise cooking temperatures, ranging from 150°F to 500°F. This adaptability makes it suitable for a wide range of cooking tasks, from low-temperature proofing to high-heat roasting.

Furthermore, the Cadco CAPO-6403S incorporates a sturdy stainless steel construction, which provides durability and ease of cleaning. The oven's sleek design fits seamlessly into any kitchen décor while its insulated doors help in heat retention and energy efficiency. The double-pane glass door offers visibility into the cooking chamber, allowing chefs to monitor their dishes without opening the oven and losing heat.

Another significant characteristic of the CAPO-6403S is its user-friendly digital controls. The oven features a simple-to-read display that allows chefs to adjust settings with ease. Additionally, programmable timers and automatic shut-off features help prevent overcooking, providing peace of mind during busy service periods.

Safety is also a priority with the Cadco CAPO-6403S, which is equipped with a cool-touch handle and a safety lock to prevent accidental openings. This ensures that kitchen staff can operate the oven safely, even during peak cooking times.

In summary, the Cadco CAPO-6403S convection oven combines versatility, efficiency, and style. With its advanced technology, spacious design, and user-friendly features, it is an excellent choice for commercial kitchens looking to enhance their cooking capabilities while maintaining a high standard of food quality.