Manuals / Cannon / Kitchen Appliance / Electric Pressure Cooker

Cannon 20718, 195049764.00 manual Oakley, 20715

Models: 20715 20718 195049764.00

1 32

Download 32 pages 26.68 Kb

Page 1

Image 1

OAKLEY

20715

20718

Page 1

Image 1

Cannon 20718, 195049764.00 manual Oakley, 20715

Contents

20715 OAKLEYRetention of this Instruction Book ContentsPage Disposal of your product IntroductionWARNING - THIS APPLIANCE MUST BE EARTHED InstallationSiting the Cooker NOTE This appliance must not be fitted on a platformSplash Panel InstallationKit Wall Mounted see Back Cover for contact numberAlways Safety Informationthere are certain precautions that must be observed PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCESafety Information NeverHOB VENTILATION SLOTS 1800W 1200W CONTROL PANEL GRILL DOOR SWITCH The Main Parts of your CookerGRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT 1200W 1800W GRILL GRILL DOOR REMOVABLE INNER GLASS DOORMain Temperature Conversion ChartMark drip through the vent. This is normal when heat and moisture areControl Knobs The controlsSlow cooking ‘S’ 12.00 00.00Clock and Minute Minder CLOCK OPERATION13.23 00.20MINUTE MINDER OPERATION To Set the Minute MinderCeramic Hob CONTROL SETTINGS GUIDE Hotplates General InformationUSE OF HOTPLATES Always General Information notes - Ceramic HobsNever PANS SHOULDGeneral Information notes - Ceramic Hobs Do NotNEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force Never use water to extinguish oil or fat firesSafety requirements for deep fat frying SAFETY ADVICE IN CASE OF A CHIP-PAN FIREWARNING Extreme caution should be used when cleaning the hot hob Choosing your UtensilsChoosing your utensils RememberDo not use utensils with rough bases Choosing your UtensilsAlways fit the screw prior to use GrillingGrill Pan Handle Fixing the Grill Pan Handle Never line grill pan with foilGRILL CHART Grill ChartGrill Setting FoodBaking Oven Temperature Chart - BakingFan Oven Cooking FoodIf using aluminium foil, never Oven Temperature Chart - MeatFan Oven Cooking MeatTemperature Main Oven Cookery NotesOven Positions and TimeTo prepare meat and poultry for roasting in your fan oven Main Oven Cookery NotesFrozen Meat and PoultryPOINTS TO CONSIDER WHEN PREPARING FOOD FOR SLOW COOKING ‘S’ SLOW COOK SETTINGADVANTAGES OF SLOW COOKING ARE OPERATIONCare and Cleaning Replacement of the Oven Light Care and CleaningOven Fittings Oven InteriorsProblem Something Wrong with your CookerPage Page Repair Service and Information Help Desk After Sales ServiceGenuine Parts & Accessories Extended Warranties