Manuals / Cannon / Kitchen Appliance / Electric Pressure Cooker

Cannon 20718, 195049764.00, 20715 manual Oven Temperature Chart - Baking, Fan Oven Cooking, Food

Models: 20715 20718 195049764.00

1 32

Page 22

Oven Temperature Chart - Baking

Baking		Fan Oven Cooking

Food	Pre-	Temperature	Time in mins.
Food	heat	˚C	Time in mins.
	heat	˚C
Scones	Yes	210/220	8-10

Small Cakes		170/180	15-20

Victoria Sandwich		160/170	20-25

Sponge Sandwich	Yes	170/190	15-20
(fatless)	Yes	170/190	15-20
(fatless)
Swiss Roll	Yes	180/200	12-15

Semi-rich Fruit		140/150	60-75 7 inch
cakes		140/150	60-75 7 inch
cakes

Rich Fruit Cakes		130/140	Depending
Rich Fruit Cakes		130/140	on size
			on size

Shortcrust Pastry		190/200	Dependent
Shortcrust Pastry		190/200	on use
			on use

Puff Pastry		190/200	Dependent
Puff Pastry		190/200	on use
			on use

Yorkshire Pudding	Yes	180/190	30-45

Individual Yorkshire	Yes	190/200	20-25
Puddings
Milk Pudding		130/140	105-135

Baked Custard		140/150	40-50

Bread	Yes	200/210	45-50

Meringues	No	80-90	180-240

Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed.

Temperatures recommended in this chart refer to cakes made with block margarine only.

Page 22

Image 22

Cannon 20718, 195049764.00, 20715 manual Oven Temperature Chart - Baking, Fan Oven Cooking, Food

Contents

OAKLEY 20715Retention of this Instruction Book ContentsPage Introduction Disposal of your productSiting the Cooker InstallationWARNING - THIS APPLIANCE MUST BE EARTHED NOTE This appliance must not be fitted on a platformKit Wall Mounted InstallationSplash Panel see Back Cover for contact numberthere are certain precautions that must be observed Safety InformationAlways PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCENever Safety InformationGRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT The Main Parts of your CookerHOB VENTILATION SLOTS 1800W 1200W CONTROL PANEL GRILL DOOR SWITCH 1200W 1800W GRILL GRILL DOOR REMOVABLE INNER GLASS DOORMark Temperature Conversion ChartMain drip through the vent. This is normal when heat and moisture areControl Knobs The controlsSlow cooking ‘S’ Clock and Minute Minder 00.0012.00 CLOCK OPERATIONMINUTE MINDER OPERATION 00.2013.23 To Set the Minute MinderCeramic Hob CONTROL SETTINGS GUIDE Hotplates General InformationUSE OF HOTPLATES Never General Information notes - Ceramic HobsAlways PANS SHOULDDo Not General Information notes - Ceramic HobsSafety requirements for deep fat frying Never use water to extinguish oil or fat firesNEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force SAFETY ADVICE IN CASE OF A CHIP-PAN FIREChoosing your utensils Choosing your UtensilsWARNING Extreme caution should be used when cleaning the hot hob RememberChoosing your Utensils Do not use utensils with rough basesGrill Pan Handle Fixing the Grill Pan Handle GrillingAlways fit the screw prior to use Never line grill pan with foilGrill Setting Grill ChartGRILL CHART FoodFan Oven Cooking Oven Temperature Chart - BakingBaking FoodFan Oven Cooking Oven Temperature Chart - MeatIf using aluminium foil, never MeatOven Positions Main Oven Cookery NotesTemperature and TimeFrozen Meat Main Oven Cookery NotesTo prepare meat and poultry for roasting in your fan oven and PoultryADVANTAGES OF SLOW COOKING ARE ‘S’ SLOW COOK SETTINGPOINTS TO CONSIDER WHEN PREPARING FOOD FOR SLOW COOKING OPERATIONCare and Cleaning Oven Fittings Care and CleaningReplacement of the Oven Light Oven InteriorsSomething Wrong with your Cooker ProblemPage Page Genuine Parts & Accessories After Sales ServiceRepair Service and Information Help Desk Extended Warranties