How to use your cash register
The following describes the general procedure you should use in order to get the most out of your cash register.
BEFORE business hours…| • Check to make sure that the cash register is |
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| plugged in securely. | Page 11 |
| • Check to make sure there is enough paper |
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| left on the roll. | Page 9, 10 |
| • Read the financial totals to confirm that they are |
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| all zero. | Page 72 |
| • Check the date and time. | Page 24 |
DURING business hours…
AFTER business hours…
• | Register transactions. | Page 25 |
• | Periodically read totals. | Page 71 |
| • Issue electronic journal report. (if necessary) | Page 74 | |
| • Reset the daily totals. | Page 41 | |
• | Remove the journal. | Page 83 |
| • Empty the cash drawer and leave it open. | Page 18 | |
• | Take the cash and journal to the office. |
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Basic Operations and Setups
23 E