12

Cooking Advice

Sterilization

Sterilization of foods to be conserved, in full and hermetically sealed jars, is done in the following way: a - Set the selector knob to position 185 °C and preheat the oven.

b - Fill the dripping pan with hot water.

c - Set the jars onto the dripping pan making sure they do not touch each other and the door and set the knob to position 135 °C.

When sterilization has begun, that is, when the contents of the jars start to bubble, turn off the oven and let cool.

Regeneration

Set the selector knob to position 150° C.

Bread becomes fragrant again if wet with a few drops of water and put into the oven for about 10 minutes at the highest temperature.

Roasting

To obtain classical roasting, it is necessary to remember:

that it is advisable to maintain a temperature between 180° and 200 ° C.

that the cooking time depends on the quantity and the type of foods.

Oven Cooking

Before introducing the food, preheat the oven to the desired temperature.

For a correct preheating operation, it is advisable to remove the tray from the oven and introduce it together with the food, when the oven has reached the desired tem¬perature.

Check the cooking time and turn off the oven 5 minutes before the theoretical time to recuperate the stored heat.

Simultaneous Cooking of Different Foods

The fan consents a simultaneous heterogeneous cooking of different foods. Different foods such as fish, cake and meat can be cooked together without mixing the smells and flavours together. This is possible since the fats and vapours are oxidized while passing through the electrical element and therefore are not deposited onto the foods.

The only precaution to follow are:

The cooking temperatures of the different foods must be as close to as possible, with a maximum difference of 20° - 25 °C.

The introduction of the different dishes in the oven must be done at different times in relation to the cooking times of each one.

The time and energy saved with this type of cooking is obvious.

Page 12
Image 12
CDA RV 701 SS manual Cooking Advice

RV 701 SS specifications

The CDA RV 701 SS is a standout kitchen appliance that synthesizes modern design with cutting-edge technology, making it a perfect addition to any contemporary home. This built-in single oven is specifically designed for those who demand efficiency without compromising on style.

One of the main features of the CDA RV 701 SS is its spacious capacity, which provides ample room to prepare a variety of dishes at once. With a generous 65 liters of space, this oven accommodates everything from large roasts to multiple trays of cookies, allowing for efficient cooking and baking.

The appliance boasts a sleek stainless steel finish that enhances the aesthetic appeal of any kitchen. This material is not only stylish but also durable and easy to clean, ensuring that the oven maintains its appearance over time. The minimalist design features an ergonomic control panel that offers intuitive operation, allowing users to set temperatures and cooking modes with ease.

Speaking of cooking modes, the CDA RV 701 SS is equipped with a variety of advanced cooking technologies. It features multifaceted cooking options, including fan-assisted heating, which ensures even cooking results by distributing heat throughout the oven. This is complemented by a powerful grill function, which provides a quick and efficient way to achieve a desirable crispiness on the outside while locking in moisture.

Energy efficiency is another hallmark of the CDA RV 701 SS. With an A+ energy rating, this oven minimizes electricity consumption without sacrificing performance. This not only helps lower energy bills but also reduces the carbon footprint, making it an eco-friendly appliance choice.

Safety is paramount in kitchen appliances, and the CDA RV 701 SS does not disappoint. It comes with a triple-glazed door that enhances insulation and keeps the exterior cool to the touch, protecting users from burns. Additionally, the oven includes child safety features, ensuring peace of mind for families with young children.

Cleaning is made effortless with the oven’s easy-clean enamel interior, which resists staining and buildup. This feature means that spills and splatters can be cleaned easily without the need for harsh chemicals.

In summary, the CDA RV 701 SS represents a blend of functionality, ease of use, and modern design, providing an outstanding cooking experience. With its spacious capacity, advanced cooking modes, energy efficiency, and user-friendly features, it’s an excellent investment for any home cook looking to elevate their culinary game.