INITIAL PRIMING - FILLING OF TANK
NOTE: DO NOT PLUG BREWER INTO POWER OUTLET UNTIL YOU ARE SURE THE HEATER SWITCH IS IN THE OFF POSITION.
Switch must remain in the OFF position until the PRIMING OPERATION has been completed. This procedure protects the Ele- ment from accidental burnout.
LOCATION OF TOGGLE HEATER SWITCH:
PRIMING PROCEDURE:
•Turn on the water supply and check for leaks at connections.
•Plug power cord into a 15 amp 120 volt grounded outlet.
•Remove sample filter pack from funnel and insert funnel back into machine.
•Position carrier under funnel making sure holes in cover line up with funnel and dilution tube.
•Push RED POWER SWITCH to ON position.
•Push GREEN BREW SWITCH and release. Water should start to flow from the DILUTION TUBE into the CARRIER. No water will flow from the funnel until halfway through the cycle (about 5 minutes).
PRIMING AND TESTING PROCEDURE BEFORE UNIT HAS REACHED BREWING TEMPERATURE:
•Shut off heater switch [toggle down]. This will bypass the lockout circuit.
•Activate the red power switch.
•Activate the green grew switch for one complete cycle.
•At the end of one brew cycle, discard water from dispenser and reposition under brew funnel.
TOTAL VOLUME OUTPUT CHECK:
•Place empty CARRIER less Cover under funnel.
•Activate GREEN BREW SWITCH.
•At the end of brew cycle (about 10 minutes) water level inside Carrier should be within 2 inches from the top.
•If necessary adjust TIMER. See TIMER ADJUSTMENTS.
TURNING ON HEATING ELEMENTS:
•Flip the Toggle Switch in the back of the brewer to the UP or ON position.
•Allow 20 minutes to reach brewing temperature (195 F).
•When the READY LIGHT comes on, the brewer is ready to brew.
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