Know your food processor
Shredding disc, slicing disc, food pusher, cutting blade, bowl, base, on, off/pulse, supply cord, cover.
Food pusher
| Feeder |
Cover | Shredding disc |
| |
| Slicing disc |
Sblade ass’y | Disc holder |
| |
Off/Pulse |
|
On | Bowl |
| |
| Base |
Food pusher: Use it to gently push the vegetables or meat down so as to facilitate the processing of food. Never use finger to press the food.
Feeder: Cut the food into small pieces and insert it through the feeder.
Cover: The cover must be properly locked with Base before operating. Otherwise the appliance cannot be started. And never remove cover before the blade or disc has completely stopped.
Shredding Disc: used for shredding of vegetables or grinding of hard cheese. Make sure the shredding disc has been engaged with the Disc holder before operation. The explanation of inserting or removing shredding disc from Disc holder is as below.
Slicing Disc: used for slicing potatoes, carrots and similar substance.
Disc holder: when shredding or slicing the disc must be properly engaged with the holder.
S blade assembly: used for mincing the boneless meat, crushing the nuts, onion, garlic or blending the gam. But never used for crushing the ice as this will damage the blade. It is suggest not to grinding very hard substance or coffee beans.
Bowl: for containing the processed food.
Off/Pulse: Press it to terminate the operation. If you hold it down it is the Pulse function.
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