Guide to Grilling Successfully
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| firstpan Preheat |
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Approximate | TimeCooking | minutes10 | minutes20 |
| minutes30 | minutes30 | minutes30 | minutes30 | minutes20 | minutes15 | minutes10 |
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Setting | 6Setting | mins,4 for6 Setting | 3Setting toreduce then | mins, Setting 8- to 6for reduce 3 6Setting then |
| 6Setting |
| 3Setting | 3Setting | 6Setting | |
fromPosition Shelf | .oven ofbase | 3or 2 | 3or 2 |
| 2 | 2 3 3 | 3or 2 | 3or 2 | 2or 1 | ||
mins5 forPreheat | on: | 6Setting | 6Setting | 6Setting |
| 6Setting |
| 6Setting | 6Setting | 6Setting | |
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Food | Breadof Products Toasting | meat,of cutsSmall | BaconSausage, | . steaks etcChops Gammon | WholeFish | Fillets | Fingers | Potatocooked products | Pizzas | foodof Cauliflower Cheese Browning . eg |
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