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Creda Double Oven manual Temperature Conversion Scale

Models: Double Oven

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TEMPERATURE CONVERSION SCALE

Gas	oF	Main	Top	Main
Gas	oF	Conventional	Convection	Fan
Mark		Oven	Oven	Oven
		Oven	Oven	Oven

1/2	250	120	110	100

1	275	140	130	120

2	300	150	140	130

3	325	160	150	140

4	350	180	170	160

5	375	190	180	170

6	400	200	190	180

7	425	220	210	200

8	450	–	220	210

9	475	–	–	220

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Creda Double Oven manual Temperature Conversion Scale

Contents

Instructions for Installation and Use Users Instruction & Installation Book forNote Timer must be set to ‘Time of Day’ and ‘Manual’ To the InstallerCreda Answer Centre For more information on our exciting product range ringVisit us on the NET at Creda Answer CentreCONTENTS INTRODUCTION FOR YOUR SAFETY SAFETY ADVICEPLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE ALWAYSFOR YOUR SAFETY NEVERDISPOSAL OF YOUR PRODUCT FEATURES CONTROLS CONTROL MARKINGSOVEN TIMER OPERATION AUTOMATIC COOKINGHINTS ON AUTOMATIC COOKING KNOW YOUR TIMER SYMBOLSTIMER FUNCTION BUTTONS CLOCKFACEELECTRONIC CLOCK & AUTOMATIC OVEN TIMER OPERATION SETTING THE TIME OF DAYSETTING THE MINUTE MINDER ELECTRONIC CLOCK & AUTOMATIC OVEN TIMER OPERATION a TO SET THE TIMER TO SWITCH THE OVENS ON AND OFF AUTOMATICALLYAUTO COOKING PROGRAMMES ELECTRONIC CLOCK & AUTOMATIC OVEN TIMER OPERATION Note Cook Period is the length of time the food requires to cookELECTRONIC CLOCK & AUTOMATIC OVEN TIMER OPERATION TO CANCEL AN AUTO COOKING PROGRAMME BEFORETHE COOK PERIOD HAS FINISHED GRILL PAN & HANDLE GRILL PAN FOOD GRID AND ANTI-SPLASH TRAYTOP OVEN SHELF POSITIONING FOR GRILLING StepUSING THE TOP OVEN FOR SOLARPLUS GRILLING OPERATION WHEN USING THE TOP OVEN FOR GRILLING Grill Controls ExampleGUIDE TO SOLARPLUS GRILLING Grill pan, anti- splash tray and gridUSING THE TOP OVEN AS A CONVECTION OVEN SHELF POSITIONINGOPERATION WHEN USING THE TOP OVEN AS A CONVECTION OVEN Never use the grill setting control A when warming platesPLATE WARMING TOP OVEN UTENSILSUSING THE MAIN OVEN FOR FAN COOKING TEMPERATURE & TIMEMAIN OVEN SHELF POSITIONING FOR FAN OVEN MAIN OVEN UTENSILSUSING THE MAIN OVEN FOR OTHER FUNCTIONS FAN ONLY SETTINGLIGHT ONLY SETTING OPERATION TO ASSIST IN DEFROSTINGUSING THE MAIN OVEN FOR OTHER FUNC- TIONS “SLOW” SETTINGPOINTS TO CONSIDER WHEN PREPARING FOOD FOR SLOW COOKING ADVANTAGES OF SLOW COOKING ARETEMPERATURE CONVERSION SCALE OVEN TEMPERATURE CHARTS - MEAT IF USING ALUMINIUM FOILCOOKING MEAT/POULTRY IN THE TOP OVEN Top Oven Convection CookingOVEN TEMPERATURE CHARTS - BAKING BakingMain Fan Oven Cooking BakingCOOKING RESULTS NOT SATISFACTORY GRILLBAKING GENERAL TOP OVEN BAKINGCARE AND CLEANING 1. “CREDACLEAN” OVEN LINERSa How Credaclean works b CleaningCARE AND CLEANING 2. CLEANING GRILL, TOP OVEN AND MAIN OVENa Base & Rear of Top Oven and Base of Main Oven b Grill Pan, Meat Pans & Oven ShelvesCARE AND CLEANING 4. REPLACEMENT OF THE OVEN LAMP5. HOW TO CLEAN THE LAMP LENS 3. OVEN DOORSCARE AND CLEANING CLEANING THE DOORSNEVER OPERATE THE COOKER WITHOUT THE INNER DOOR GLASS IN POSITION INSTALLATION ELECTRICAL REQUIREMENTSELECTRICAL CONNECTIONS Warning This appliance must be earthedINSTALLATION 3. FINAL INSTALLATION1. GENERAL 2. VENTILATIONTALL CABINET VENTILATION Ventilation Slot required here if cabinet does not597mm 560mm560-574mm 550mmSOMETHING WRONG? ProblemCheck Page Page Page Service Repair ServiceExtended Warranty Genuine Parts & Accessories Mail Order Hotline