Using the Oven

The oven is fitted with 'Credaclean' liners and two rod shelves. To heat the oven, turn the control knob clockwise, selecting the required temperature between 80˚C (170˚F) and 230˚C (450˚F) as recommended in the temperature chart. The pilot light will immediately come on and remain on until the oven reaches the required temperature. This light will then automatically go off and on during cooking as the oven thermostat maintains the correct temperature.

It should be noted that at the end of a cooking period there may be a momentary puff of steam when the oven door is opened. This will disperse in a few seconds and is a perfectly normal characteristic of an oven with a good door seal.

The correct positioning of food is indicated in the temperature charts on pages 15 and 16 .

Oven Cookery Notes

The Charts on pages 15 and 16 are a guide only, giving approximate cooking temperatures

and times. To suit personal taste and requirements, it may be necessary to increase or decrease temperatures by 10˚C.

TO PREPARE MEAT FOR ROASTING IN YOUR ELECTRIC OVEN

Wipe the joint, dry well with a clean cloth, kitchen tissue, etc., and weigh it. Meat which has been stored in a refrigerator, should be allowed to come to room temperature for approximately 30 minutes before cooking, and similarly meat stored in a freezer must be completely thawed before- hand. Beef, lamb and mutton may be lightly floured, but pork should have the rind scored, brushed over lightly with olive oil, and sprinkled with salt – this gives crisp crackling. Place joint in meat pan (small joints weighing less than 1.5kg (3lbs) should be roasted in a smaller pan/meat tin, or they may be 'pot roasted' – a small joint in a large meat pan causes unnessary oven splashing). Additional fat should not be used, except for veal, very lean meat, poultry, which can either be 'larded' with fat bacon, or brushed over very sparingly with melted fat/cooking oil. When potatoes are to be roasted round the joint, they only require to be coated in melted fat/cooking oil. It is not necessary to baste, when roasting in an electric oven, and liquid/stock should not be added to the meat pan.

IMPORTANT Basic principles of food handling and hygiene must be followed to prevent the possibility of bacterial growth.

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Creda H050E manual Using the Oven, Oven Cookery Notes, To Prepare Meat for Roasting in Your Electric Oven
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H050E specifications

The Creda H050E is a state-of-the-art electric heater that has gained popularity for its reliable performance and user-friendly features. Designed with advanced technology, it delivers efficient heating solutions for various indoor spaces, making it suitable for both residential and commercial environments.

One of the standout features of the Creda H050E is its compact and sleek design. This makes it easy to integrate into any room without occupying excessive space. Its aesthetically pleasing look complements various décors, ensuring that it not only serves a functional purpose but also enhances the overall ambiance of the room.

The Creda H050E boasts impressive heating capabilities, with a power rating of 500W. This allows it to quickly elevate the temperature in small to medium-sized rooms, providing comfort even in the coldest conditions. With its reliable thermostat control, users can easily set and maintain their desired temperature, promoting energy efficiency and reducing unnecessary energy consumption.

Safety is a key consideration in the design of the Creda H050E. It comes equipped with several protective features, including an overheat protection mechanism that ensures the unit automatically switches off if it becomes too hot. This significantly reduces the risk of accidents and offers peace of mind for users.

Moreover, the Creda H050E is built with a fan-assisted heating system. This unique technology allows for even distribution of warm air throughout the room, eliminating cold spots and ensuring that every corner of the room is heated efficiently. The quiet operation of the fan further enhances the user experience, allowing for a comfortable and peaceful environment.

In terms of installation, the Creda H050E is straightforward to set up. It can be mounted on the wall, making it a great choice for spaces where floor space is at a premium. The unit is also lightweight, allowing for easy relocation if necessary.

Overall, the Creda H050E stands out in the electric heater market for its combination of efficiency, safety, and design flexibility. Whether you need to warm up a home office, bedroom, or living area, this heater delivers consistent performance, ensuring that you stay comfortable during chilly weather. With its thoughtful features and reliable technology, the Creda H050E is an excellent choice for anyone looking to invest in an effective heating solution.
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