5925 Heisley Road • Mentor, OH 44060-1833

Ovens

FL-2340

 

 

Rev. 5 (7/08)

Page 7 of 14

 

 

MAINTENANCE INSTRUCTIONS

TROUBLE-SHOOTING GUIDE

WARNING

IF UNIT GETS TOO HOT OR WON’T SHUT OFF, DISCONNECT

POWER AT BRANCH PANEL. DO NOT UNPLUG CORD!

If hot unit is NOT working, first check the following causes:

1.Cord is unplugged from wall outlet.

2.Circuit breaker/fuse to wall outlet is blown.

3.Switch(es) are turned off.

4.Thermostat(s) are turned off, or are set too low.

PROBLEM

POSSIBLE CAUSE

SOLUTION

 

1.

Thermostat(s) defective

1.

Replace

Oven does not heat, or doesn’t heat

2. Heater contactor

2.

Replace

properly

3. On/Off Switch

3.

Replace

 

*4. Fuses

4.

Replace

Timer runs down, but oven does not go

Timer defective

Replace

into hold mode.

 

 

 

 

 

 

 

 

 

Heaters will not shut off

1.

Thermostat defective

1.

Replace

2.

Contactor defective

2.

Replace

 

 

1.

Vent fan switch defective

1.

Replace

Vent fans do not shut off

2.

Wait until it cools

2.

Control compartment is still hot.

 

Check “Heaters will not shut off”

 

 

 

Vent fans do not operate

1.

Vent fan switch defective

1.

Replace

2.

Vent fan defective

2.

Replace

(See Note)

*3. Fuses

3.

Replace

 

 

 

 

 

 

*Fuses are in 6000 Watt units only

NOTE: Vent fans will not operate until the control compartment requires ventilation to limit temperatures. Replacement of electrical components must be done by a qualified electrician.

Refer to our Service Agency list, FL-1400(found in the back of this manual), of authorized service centers.

Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com

Page 7
Image 7
Cres Cor 1000-CH Series, 1000-CH-AL Maintenance Instructions, If hot unit is not working, first check the following causes

1000-CH-AL-SPLIT, 1000-CH-SS-SPLIT, 1000-CH Series, 1000-CH-SS, 1000-CH-AL specifications

Cres Cor's 1000-CH Series is a remarkable line of heated cabinets designed to cater to the needs of food service operations, ensuring that food items are maintained at safe and desirable temperatures until they are ready to be served. The series includes models such as the 1000-CH-AL, 1000-CH-SS, 1000-CH-SS-SPLIT, and 1000-CH-AL-SPLIT. Each variant offers unique features while sharing the same commitment to quality and performance.

The 1000-CH-AL and 1000-CH-SS represent the core of this series, designed for durability and functionality. The aluminum construction of the 1000-CH-AL provides a lightweight yet sturdy option, making it easy to maneuver in bustling kitchens. Alternatively, the 1000-CH-SS, made entirely from stainless steel, is ideal for environments where longevity and corrosion resistance are paramount. The stainless steel finish not only contributes to the cabinet's durability but also enhances its aesthetic appeal, ensuring it looks good in any kitchen setting.

One of the standout features of the 1000-CH Series is the advanced temperature control system. Utilizing digital thermostats, these cabinets maintain precise temperatures that can be easily adjusted to meet specific needs. This ensures that foods remain safe to consume while preserving their quality. Additionally, some models are equipped with a split design, such as the 1000-CH-SS-SPLIT and the 1000-CH-AL-SPLIT, which allows for versatile storage options and maximizes organizational efficiency.

The series is designed with energy efficiency in mind, featuring insulated doors that minimize heat loss, leading to lower energy consumption. Furthermore, the cabinets are equipped with heavy-duty casters, facilitating easy relocation and positioning within any kitchen.

Cres Cor has integrated user-friendly controls into the 1000-CH Series, ensuring that staff can quickly adjust settings, monitor temperatures, and maintain optimal performance without complex training. This ease of use is complemented by the cabinet's design, which allows for easy access and visibility of food items, ultimately contributing to a smoother workflow in high-demand environments.

In summary, the Cres Cor 1000-CH Series captures the essence of effective food service solutions through innovative technologies, durable constructions, and user-centric features, making it an essential asset for any commercial kitchen looking to enhance its efficiency and food safety practices.