5925 Heisley Road • Mentor, OH 44060-1833 877/CRES COR (273-7267)440/350-1100 Fax: 440/350-7267 • www.crescor.com

Ovens

FL-2269

Rev. 1 (12/02)

Page 2 of 10

TABLE OF CONTENTS

SUBJECT

PAGE

INSTALLATION INSTRUCTIONS

3

OPERATING INSTRUCTIONS

4, 5

Illustration, Figure 1

4

MAINTENANCE INSTRUCTIONS

 

How to Clean the Unit

6

Trouble Shooting Guide

6, 7

Replacement Parts

8

Illustrations; Hot Unit

9

Wiring Diagrams

10

STACKING INSTRUCTIONS

FL-2211

SERVICE POLICY and AGENCY LIST

FL-1400

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Cres Cor RO151FUA18B, CO151HUA6B, CO151H189B, CO151F1818B, CO151FUA12B manual Table of Contents

CO151FUA12B, CO151F1818B, RO151FUA18B, CO151H189B, CO151HUA6B specifications

The Cres Cor CO151HUA6B, CO151H189B, RO151FUA18B, CO151F1818B, and CO151FUA12B represent a line of advanced commercial ovens and cabinets that have set the standard in the foodservice industry. These models are renowned for their innovative design, efficiency, and performance, making them ideal for high-volume operations in restaurants, catering businesses, and institutional kitchens.

One of the standout features of these Cres Cor models is their exceptional insulation, which ensures consistent temperatures and energy efficiency. The cabinet's construction utilizes high-density fiberglass insulation, allowing for minimal heat loss and significant energy savings. This technology not only enhances performance but also contributes to lower operational costs over time.

In terms of capacity, the CO151 series is designed to accommodate various food types and volumes. The interior space is optimized to hold several full-size pans, making it ideal for batch cooking and large meal preparation. Users appreciate the flexibility offered by these models, as they can easily adjust shelving to fit different pan sizes and accommodate varying culinary needs.

For precise cooking control, these ovens come equipped with state-of-the-art digital temperature controls. This feature allows chefs to set and monitor temperatures accurately, ensuring that food is cooked to perfection every time. The digital display is user-friendly, providing real-time feedback on cooking parameters.

Another notable characteristic of the Cres Cor ovens is their mobility. Designed for commercial kitchens, these units include heavy-duty casters that enable easy movement, facilitating efficient workflow and repositioning as needed. This feature is particularly useful in busy kitchen environments, where space allocation can frequently change.

The construction of these ovens also emphasizes durability. Built with high-quality stainless steel, they are resistant to corrosion and wear, making them suited for the rigors of daily use in a commercial setting. This durability not only extends the lifespan of the equipment but also maintains a professional appearance and hygiene.

In summary, the Cres Cor CO151HUA6B, CO151H189B, RO151FUA18B, CO151F1818B, and CO151FUA12B models are exemplary pieces of kitchen equipment that combine advanced technology, thoughtful design, and high performance. Catering to the needs of modern culinary operations, they ensure quality cooking while promoting energy efficiency and ease of use. With these ovens, foodservice establishments can elevate their cooking capabilities and streamline their kitchen operations.