Undercounter

FL-2291

Ovens

 

Rev. 3 (5/08)

Page 8 of 10

 

 

5925 Heisley Road • Mentor, OH 44060-1833

REPLACEMENT PARTS:

Include all information on nameplate when ordering parts.

1

2

 

 

3

 

 

4

5

 

 

6

 

 

7

 

 

TM

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Roast-N-Hold +

 

 

 

 

 

 

160

 

 

250

 

 

5

 

 

 

 

 

 

 

190

230

270

 

4

6

 

 

 

 

 

 

 

 

130

210

 

 

 

 

 

 

 

 

 

 

 

 

 

290

 

MEDIUM

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

FLASHING - TIMIMG

 

 

 

 

 

 

 

 

 

 

 

 

7

ON

( I )

 

 

 

 

 

 

 

 

190

 

 

 

3

 

 

 

 

 

 

 

 

 

 

310

 

 

 

 

 

 

 

70

80

 

 

 

 

 

 

 

 

 

 

0

 

100

220

 

 

 

 

 

 

 

 

 

 

 

6

160

 

 

 

 

 

 

 

LOW

8

 

 

 

 

 

140

 

180

PROOF

 

170

 

 

330

 

 

 

 

 

120

 

190

90

 

 

 

 

 

 

 

 

LOW

40

 

 

200

95

 

 

 

 

 

2

HIGH

 

HOURS

MINUTES

100

 

 

 

 

 

 

 

 

WATER

 

 

 

210

70

250 F

150

 

 

350 F

 

9

 

 

 

 

80

 

 

 

 

 

 

 

 

20

60

 

220

100

 

 

 

 

 

 

 

 

 

 

 

 

20

 

 

 

 

 

 

 

DRY

MOIST

 

 

 

 

 

0

F

105

 

 

 

 

 

 

1

 

 

START

 

 

 

C

 

 

 

 

 

 

10

 

( 0 )

 

 

 

 

 

 

 

 

 

 

 

 

 

OFF

STOP

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TIME SELECT

 

 

 

 

 

 

 

 

 

 

 

 

 

 

POWER

 

 

 

 

 

 

HOLD

 

COOK / RETHERM

 

HUMIDITY

 

 

TIMER

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

8

 

 

9

 

 

 

 

Figure 3

Control Panel

Hot Unit Replacement Parts

ITEM DESCRIPTION

Part No.

ITEM DESCRIPTION

Part No.

1.

Switch (On/Off)

0808-113-K

 

17.

Hi-Limit (Switch)

0848-079

2.

Timer, Digital

0849-088-K

 

18.

Fan Switch

0848-034

3.

Light, Low Water

0766-094

 

19.

Relay (Water)

0857-130

4. Thermometer and

5238-031

 

20 Transformer

0769-159

 

Sensor

 

 

 

 

 

 

 

5, 6, 7. Knob, Thermostat

0595-061

 

21.

Relay (Cook-N-Hold)

0857-100

5, 6. Control Board

0848-069

 

22.

Sensor - Thermostat

0848-058-K1

7.

Thermostat

0848-008-ACK

 

23.

Sensor Bushing

0818-066

8.

Light, Yellow

0766-094

 

24.

Receptacle (6 pin)

0810-154-02

9.

Light, Green

0766-098

 

25.

Power Cord

0810-039-06

12.

Vent Fan

0769-165

 

26.

Heater Kit

0811-022-K

13.

Fan Guard

0769-167

 

27.

Strain Relief

0818-057

14.

Blower Kit (aluminized)

0769-180-K

 

Float Switch

0857-122

 

Blower Kit (Stainless

0769-180-01-

 

Water Pan Kit

0756-033

 

internal parts) Complete

 

 

SSK

 

 

 

 

 

 

Heater, Water Pan

0811-271

 

except outer housing

 

15.

Terminal Block, Front

0852-096

 

Drip Pan

1017-098

16.

Terminal Block, Rear

0852-093

 

 

 

 

Cabinet Replacement Parts

DESCRIPTION

PART NO.

Hot Unit, 120V, 1 Ph

HU675049

Door Latch Kit

1006-120-01-K

Latch Strike

1006-120-02-K

Door Hinge

0519-074-K

Door Assembly

1221-545-K

Door Gasket

0861-250-K

Universal Angles

0621-281-SSK

Casters

0569-310

Casters w/brake

0569-310B

Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com

Page 8
Image 8
Cres Cor FL-2291 manual Replacement Parts, Item Description

FL-2291 specifications

The Cres Cor FL-2291 is a remarkable food holding and transport cabinet designed for commercial kitchens that seek to maintain optimal food temperatures and ensure food safety during service. Renowned for its durability and efficiency, this cabinet exemplifies Cres Cor's commitment to quality and innovation in foodservice equipment.

One of the most significant features of the FL-2291 is its construction. It boasts a heavy-duty, double-wall design that provides excellent insulation, ensuring that food remains at the desired temperature, whether hot or cold. This insulation is complemented by a seamless, easy-to-clean stainless steel exterior and interior, making maintenance a breeze and enhancing sanitation in busy kitchen environments.

The Cres Cor FL-2291 is equipped with a state-of-the-art digital temperature control system, allowing operators to set and monitor the internal temperature with precision. This technology is essential for food safety, as it prevents the growth of harmful bacteria by ensuring that food is held within safe temperature ranges.

One of the standout characteristics of this food holding cabinet is its versatility. It comes with a variety of shelf configurations and can accommodate various types of food pans, enabling users to customize the interior layout according to their specific needs. The shelves are adjustable, providing flexibility to accommodate larger items when needed.

The FL-2291 also features heavy-duty casters, ensuring easy mobility in kitchen settings. This is particularly beneficial during peak service times, allowing staff to quickly transport food from one area to another without compromising quality. Additionally, the cabinet's door is designed for easy operation, featuring a full-length handle that facilitates access while minimizing heat loss when opened.

Energy efficiency is another crucial aspect of the Cres Cor FL-2291. It is built to minimize energy consumption without sacrificing performance, making it an eco-friendly choice for businesses looking to reduce their carbon footprint and operational costs.

In summary, the Cres Cor FL-2291 food holding and transport cabinet combines innovative features with robust construction, ensuring that food maintains its temperature, safety, and quality during transport and serving. Its user-friendly design, adjustable shelving, mobility, and energy efficiency make it an excellent investment for any commercial kitchen.