down, place the assembly over the center hub. It should fit snugly and rest on the bottom of the work bowl.

5.Place work bowl cover onto work bowl, with the handle area just to the left of center. Turn counterclockwise to lock onto work bowl.

6.Align pusher with the feed tube opening on the work bowl cover and slide the activating rod down to the bottom.

7.Use the cord wrap on the housing base underside to add or remove cord.

8.You are now ready to operate the machine.

THE MACHINE

FUNCTIONS:

PULSE

1.With the machine properly assembled and engaged, and ingredients in the work bowl, press the PULSE button repeatedly as needed.

ON (Continuous)

1.Properly assemble and engage the machine.

2.To add ingredients through the feed tube, remove the pusher and fill the feed tube as directed (see preparing for slicing or shredding).

3.Engage the pusher and press the ON but- ton. The button light will turn on and the motor will start.

4.Press the pusher firmly down until all ingredients

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have passed into the work bowl. Remove the pusher and refill ingredients as needed. When you engage the pusher again, the unit and light will automatically turn ON.

5.Press the OFF button when finished.

DOUGH Button

1.Prepare the dough ingredients and place in work bowl.

2.Properly assemble and engage the work bowl cover and pusher.

3.Press the DOUGH button and the LED light will turn on.

4.Then press the ON or PULSE buttons as needed to process DOUGH. The ON light will turn on.

NOTE: The dough mode works in conjunction with the ON button. The machine will not operate if only the DOUGH button is pushed. You must also push the ON button to activate the DOUGH function.

5.Press the OFF button when finished.

OPERATING INSTRUCTIONS:

Try chopping some practice foods, such as zucchini

or potatoes, before you process food to eat. First, cut the ingredients into

1-inch pieces of even size and length.

•Place the work bowl over the center stem and turn counterclockwise to lock in place.

•Insert the metal chopping blade and put ingredient pieces in the work bowl. Put on the cover and turn counterclockwise to lock onto work bowl. Align the pusher and the pusher’s activating rod with the corresponding openings on the feed tube, and push all the way down.

•Press and release the PULSE button two or three times. Each time the blade stops, let the pieces drop to the bottom of the bowl before you pulse again. This puts them in the path of the blade each time the motor starts.

•Using the pulse/chopping technique, you get an even chop without overprocessing. Check the texture frequently by looking through the cover. If you want a finer chop, press and release the PULSE button until you achieve the desired texture. Onions and other food with a high water content will quickly end up as a purée, unless examined through the work bowl after each pulse to make sure they are not overprocessed.

Try chopping other food like meat for hamburger

or sausage. Then make mayonnaise, pastry or bread, as described in the following sections. To obtain consistent results:

•Be sure all the pieces you add to the bowl are about the same size.

•Be sure the amount you process is no larger than amount recommended on the inside cover of this booklet.

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Cuisinart 11-Cup Series manual On Continuous, Press the OFF button when finished, Dough Button
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11-Cup Series specifications

The Cuisinart 11-Cup Series is a versatile food processor designed to meet the needs of both home cooks and culinary professionals, offering efficient performance and a range of innovative features. This appliance has earned a reputation for its user-friendly design and powerful functionality, making it a staple in many kitchens.

At the heart of the Cuisinart 11-Cup Series is its robust 600-watt motor, providing ample power to handle various food processing tasks. Whether you’re chopping vegetables, kneading dough, or slicing cheese, this food processor delivers consistent results with minimal effort. The large 11-cup capacity bowl is ideal for preparing meals for families or entertaining guests, allowing users to process large quantities of ingredients at once.

One of the standout features of the Cuisinart 11-Cup Series is its versatile blade and disc attachments. The stainless steel slicing and shredding discs enable precise cuts and uniform textures, while the steel chopping blade effortlessly processes everything from herbs to nuts. Additionally, the processor includes a dough blade, which is specially designed for kneading and mixing dough, making it suitable for bakers.

The series also incorporates a variety of modern technologies to enhance usability. The one-touch operation with a simple control panel allows users to toggle between different functions seamlessly. Moreover, the dual-purpose pusher features a feed tube that accommodates whole fruits and vegetables, facilitating easier food prep. This design minimizes prep work while maximizing efficiency.

Safety is a top priority in the Cuisinart 11-Cup Series, featuring a lock mechanism that ensures the bowl is securely in place before operation. The compact design makes it easy to store and maneuver in the kitchen, while the two-piece cover and removable parts are dishwasher-safe, providing effortless cleanup.

Overall, the Cuisinart 11-Cup Series combines power, versatility, and safety to create a food processor that stands out in its category. With its array of features and advanced technologies, it is positioned as an essential tool for preparing a wide range of dishes, catering to the diverse culinary needs of home cooks and professionals alike. Whether you are chopping, slicing, shredding, or mixing, the Cuisinart 11-Cup Series is designed to make your cooking experience efficient and enjoyable.
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