260°F. Once it is boiling and turning golden brown, about 6 to 8 minutes, it should start to thicken slightly.

5.Once the caramel is thick and has reached the proper temperature, carefully whisk in the baking soda.

6.Drizzle the caramel sauce on top of the popped corn and mix* to fully coat. Sprinkle with salt and serve immediately.

*To make whisking and stirring easier, lightly coat the whisk and spatula with nonstick cook- ing spray to prevent the caramel and popcorn from sticking to the tools.

Note: Stir in 1 cup of mixed nuts to the caramel corn for another great version of this delicious snack!

Variation: This popcorn recipe also makes delicious popcorn balls. Line a tray or pan with aluminum foil. Lightly coat the foil and a one-cup measure with nonstick cooking spray. Lightly rub some of the spray on your hands as well. Using the oiled measuring cup, scoop out 1 cup of the caramel corn at a time and form into balls; put onto the oiled foil. Repeat with remaining pop- corn – recipe should yield about 8 to 10 popcorn balls. If not serving immediately, wrap in waxed paper.

Nutritional information per 1-cup serving:

Calories 124 (41% from fat) • carb. 19g • pro. 1g • fat 6g

•sat. fat 3g • chol. 12mg • sod. 124mg

•calc. 0mg • fiber 1g

Kettle Corn

Classic kettle corn right at home. For a savory twist, stir in some crumbled bacon into the buttery/sugar mixture before tossing over the popcorn (if you do this, the ½ teaspoon of salt is not necessary).

Makes about 14 cups

1tablespoon vegetable or grapeseed oil

½cup popcorn kernels

½teaspoon kosher salt

1⁄3cup granulated sugar

2 tablespoons water

6tablespoons unsalted butter, cut into small cubes

1.Evenly distribute the 1 tablespoon of oil on the popping plate of the Popcorn Maker. Add the popcorn kernels. Put the inverted bowl on top of the popping plate. Turn the power switch to ON.

2.When the kernels have finished popping, turn power switch to OFF. Put bowl cap on bowl. Unlock and turn bowl over onto a flat surface. Remove the base from the bowl.

3.While the corn is popping, put the sugar and water into a heavy-bottom saucepan (the mix- ture should look like wet sand) and place over medium heat. Allow to cook, without stirring, until the sugar has dissolved but has picked up no color. Once the sugar has achieved a liquid consistency, whisk the butter into the sauce- pan a little at a time until all is incorporated. The mixture should be smooth and glossy.

4.Very carefully pour the hot sugar/butter mixture and salt over the popcorn and stir to fully combine. Serve immediately.

Nutritional information per 1-cup serving:

Calories 93 (55% from fat) • carb. 10g • pro. 1g • fat 6g

• sat. fat 3g • chol. 13mg • sod. 82mg • calc. 0mg • fiber 1g

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Cuisinart CPM-700 Series manual Kettle Corn
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CPM-700 Series specifications

The Cuisinart CPM-700 Series is an innovative line of food processors designed to simplify and enhance culinary tasks in the kitchen. Known for their reliability and high performance, these food processors cater to both amateur cooks and seasoned chefs alike.

One of the standout features of the Cuisinart CPM-700 Series is its powerful motor, which allows for quick and efficient processing of a variety of ingredients. The robust motor ensures that tasks such as chopping, slicing, and shredding can be completed in a matter of seconds, making meal prep a breeze. Coupled with its durable stainless steel blades, this series promises consistency in cutting and blending, providing perfect results every time.

The CPM-700 Series comes with multiple attachments and accessories, including slicing discs and shredding discs, allowing users to customize their food preparation experience. The adjustable slicing disc is particularly notable; it provides various thickness settings, which gives users the flexibility to prepare ingredients according to the specific requirements of their recipes. This feature is especially advantageous for making everything from salads to intricate garnishes.

Another important characteristic of the CPM-700 Series is its user-friendly design. Most models are equipped with a large capacity bowl capable of handling sizable batches of ingredients, accommodating the needs of families or those who love to entertain. The bowl features a secure locking mechanism that ensures safety during operation.

Additionally, the food processor is designed with ease of cleaning in mind. Its removable parts are dishwasher safe, and the smooth surfaces help prevent food residue from sticking, making the cleanup process quick and efficient.

Cuisinart has also incorporated advanced technology into the CPM-700 Series, with features such as a pulse function that allows for precise control over food texture. This feature is particularly beneficial when it comes to making salsas, dips, or when grinding nuts, giving cooks the ability to achieve just the right consistency.

In summary, the Cuisinart CPM-700 Series stands out for its powerful motor, versatile attachments, user-friendly design, and ease of cleaning. These food processors provide a blend of efficiency and convenience, making them an essential addition to any kitchen. Whether you're chopping vegetables, mixing dough, or preparing a full meal, the CPM-700 Series equips you with everything needed to succeed in the kitchen.
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