Using a Cuisinart® hand mixer with the beaters attached, beat in the mascarpone cheese, on the lowest level, until just combined. Reserve.

With the whisk attachment of the Hand Mixer, beat the cream to soft peaks. Gently fold in the whipped cream to the mascarpone mixture until just combined, but still streaky.

In another bowl, with a cleaned whisk attachment on the hand mixer, beat the egg whites, salt, and water, to soft peaks. While still beating, gradually add the remaining sugar and beat to medium-stiff peaks. Gently fold the meringue into the mascarpone/cream mixture.

In a shallow bowl, mix the espresso and rum. Dip 1 ladyfinger in, soaking each side for a few seconds, and transfer to an 8-inch (2- quart) glass baking dish. Repeat with 11 more and arrange in the bottom of the dish, trimming if necessary to cover the entire surface. It should be a tight fit. Reserve.

Spread half of the mascarpone/meringue mixture over the soaked ladyfingers. Make another layer of ladyfingers and spread an even layer of the remaining mascarpone mixture on top. Cover with plastic wrap and chill for at least 6 hours.

Before serving, sprinkle with the shaved chocolate or the cocoa powder.

18

Page 18
Image 18
Cuisinart CUI EM-100 manual

CUI EM-100 specifications

The Cuisinart EM-100 is a standout espresso machine that encapsulates the perfect blend of style, functionality, and performance. Designed for coffee lovers who appreciate the nuances of high-quality espresso, the EM-100 brings a professional touch to home brewing.

One of the main features of the Cuisinart EM-100 is its powerful 15-bar pressure pump, which ensures optimal extraction of flavors from the coffee grounds, resulting in rich, aromatic espresso shots. The machine also incorporates a stainless steel housing, providing both durability and a sleek, modern look that fits well in any kitchen décor.

The EM-100 includes a high-performance stainless steel portafilter, which is designed to accommodate both single and double shots, giving users versatility when preparing their espresso. The inclusion of a built-in frothing wand allows for effortless creation of cappuccinos and lattes. This steam nozzle is designed to produce microfoam, enhancing the texture and quality of milk-based beverages.

Another notable characteristic of the Cuisinart EM-100 is its brew and steam selector switch. This intuitive feature allows users to easily switch between espresso brewing and steaming functions with the flick of a lever, streamlining the process of preparing delicious drinks. Additionally, the machine comes with a removable drip tray and a water reservoir, making cleaning and refilling a hassle-free experience.

The EM-100 also supports pre-ground coffee, providing flexibility for users who prefer to grind their beans at home. For those seeking convenience, the machine is compatible with ESE coffee pods, ensuring ease of use while maintaining quality.

In terms of technology, the Cuisinart EM-100 features a built-in cup warming tray, which prepares your coffee cups to ensure that your espresso retains its optimal temperature. The machine’s power indicator lights easily show when the unit is on or ready to brew, providing added clarity during use.

Overall, the Cuisinart EM-100 is a well-balanced espresso machine that delivers café-quality drinks without the premium price tag. Its combination of robust performance, user-friendly features, and stylish design makes it an excellent choice for anyone looking to elevate their coffee experience at home.