Cuisinart IB-BIO51 manual S A V O U R T H E G O O D L I F E, IB-8/051

Models: IB-BIO51

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East Windsor, NJ 08520

Printed in China

03CU13662

S&H1618/08

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Contents

150 Milford Road East Windsor, NJ Printed in China 03CU13662 S A V O U R T H E G O O D L I F EIB-8/051 CEC-7A Egg CookerINSTRUCTION & RECIPE BOOKLET 2. To protect against risk of 1. READ ALL INSTRUCTIONS5. Avoid contact with moving parts 12. Do not operate Egg Cooker in water or under running water4. Base Nonstick coating makes cleanup easy FEATURES AND BENEFITSINTRODUCTION 1. Lid Stylish Rounded Stainless Steel lid with steam ventsTIP AND HINTS ASSEMBLY INSTRUCTIONS4. Place the stainless steel lid over the cooking tray water. If they sink, they are fresh - if they float, they are not10. When cooking is complete 1. Place egg cooker on a clean, dry surfacevinegar and wipe the heating plate clean 2. Repeat steps OPERATIONNumber COOKING MEASUREMENTSTbsp of EggsWipe main body housing with a damp cloth DO NOT immerse in water CLEANING AND MAINTENANCERECIPES Makes 14 devilled egg halves 7 hard cooked eggs, completely cooledMakes about 2 cups/4 servings 7 hard cooked eggs, completely cooled Serving tips1/2 stalk celery, about 10cm, cut in 25mm pieces 1/3 cup low-fat mayonnaiseCuisinart Australia WARRANTY THREE-YEAR LIMITED WARRANTY24 Salisbury Road Asquith NSW or Cuisinart New ZealandBEFORE RETURNING YOUR CUISINART PRODUCT