from the heat; strain (the butter will have a pecan flavour and may be reserved for another use). Allow the pecans to cool completely. Add the toasted buttered pecans during the last 5 minutes of mixing.

Cookies & Cream: Add ¼ to ¹∕³ cup coarsely chopped cookies (chocolate chips, Oreos®, Mint Oreos®, etc.)

during the last 5 minutes of mixing.

Candy & Cream: Roughly chop enough of your favourite candy bar

to make ¼ to ¹∕³ cup of chopped candy or measure ¹∕³ cup of your favourite M&M® candies; refrigerate until ready to use. Add the chopped candy dur- ing the last

5 minutes of mixing.

Chocolate Ice Cream

Choose your favourite brand of dark chocolate to make this yummy.

Preparation: about 1 hour (active time about 5 to 10 minutes), plus 20 to 25 minutes chilling time, plus additional time, for firmer consistency.

Makes eight ½-cup servings

¾cup whole milk

¹∕³

cup granulated sugar

120-180

grams bittersweet or semisweet chocolate, broken into

 

1 cm pieces

1½

cups heavy cream, well chilled

1

teaspoon pure vanilla extract

Heat the whole milk until it is just bubbling around the edges (this may be done on the stovetop or in a microwave). In a blender, or food processor fitted with the metal blade, pulse to process the sugar with the chocolate until the chocolate is very finely chopped. Add the hot milk; process until well blended and smooth. Transfer to a medium bowl and let the chocolate mixture cool completely. Stir in the heavy cream and vanilla to taste. Chill for 30 minutes or longer.

Turn the machine ON, pour mixture into freezer bowl and let mix until thickened, about 20 to 25 minutes. The ice cream will have a soft creamy texture. If desired, transfer the ice cream to an airtight container and place in freezer until it has reached desired firmness.

Nutritional information per serving:

Calories 309 (69% from fat) • carb. 23g • pro. 3g • fat 25g sat. fat 15g • chol. 64mg • sod. 29mg • calc. 63mg • fibre 1g

Variations

Chocolate Almond: Add ¾ teaspoon pure almond extract along with the vanilla. Add ¼ to ¹∕³ cup chopped toasted almonds or chopped choco- late-coated almonds during the last 5 to 10 minutes of freezing.

Chocolate Cookie: Add ¼ to ¹∕³ cup chopped cookies (chocolate chip or chocolate sandwich, chocolate mint, etc.) during the last 5 minutes of freezing. Transfer to a container and freeze for 2 hours before serving.

Chocolate Fudge Brownie: Add ¼ to ¹∕³ cup chopped day-old

brownies during the last 5 minutes of freezing. Transfer to a container and freeze for 2 hours before serving.

Chocolate Marshmallow Swirl: When removing the ice cream to a container for freezing, layer it with dollops of your favourite chocolate sauce and scoops of marshmallow creme. Freeze at least 2 hours before serving.

Fresh Strawberry Ice Cream

Fresh strawberry ice cream is particularly good when made with farm fresh summer berries.

Preparation: 5 to 10 minutes, plus 2 hours for the strawberries to macerate, 20 to 25 minutes chilling time, plus additional time, for firmer consistency.

Makes eight servings

120grams fresh ripe strawberries, stemmed and sliced

1tablespoon freshly squeezed lemon juice

³cup sugar, divided

¾cup whole milk

1½ cups heavy cream

¾teaspoon pure vanilla extract²∕

In a small bowl, combine the strawberries with the lemon juice and 3 tablespoons of the sugar, stir gently, and allow the strawberries to macerate in the juices for 2 hours.

In a medium bowl, use a hand mixer or a whisk to combine the milk and remaining granulated sugar until the sugar is dissolved, about 1 to 2 min- utes on low speed. Stir in the heavy cream, any accumulated juices from the strawberries and vanilla. Turn the machine on, pour mixture into freezer bowl, and let mix until thickened, about 20 to 25 minutes. Add the sliced strawberries during the last 5 minutes of freezing. The ice cream will have a soft creamy texture. If desired, transfer the ice cream to an airtight container

and place in freezer until it has reached desired firmness.

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Cuisinart ICE-40A manual Chocolate Ice Cream, Fresh Strawberry Ice Cream, ¾ cup whole milk ¹∕³ Cup granulated sugar 120-180
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ICE-40A specifications

The Cuisinart ICE-40A is a standout in the world of home ice cream makers, offering a blend of advanced technology and user-friendly design that makes creating frozen delights a breeze. This machine is engineered for both novices and culinary enthusiasts, showcasing features that ensure delicious results every time.

One of the ICE-40A’s main attractions is its ability to produce up to 1.5 quarts of ice cream, sorbet, or frozen yogurt in approximately 20 minutes. This capacity is perfect for family gatherings, parties, or just a quiet night in, allowing you to treat yourself and your loved ones to freshly made frozen desserts. The automatic shut-off feature ensures that the machine stops once the batch is ready, preventing over-churning and guaranteeing a perfect texture.

The ICE-40A employs an innovative double-insulated freezer bowl, which eliminates the need for ice and salt. This design not only simplifies the process but also enhances the flavor of your creations by preventing dilution. Furthermore, the bowl is surprisingly easy to clean, enabling quick transitions between flavors. The machine is outfitted with a powerful motor that churns the mixture consistently, incorporating just the right amount of air for a creamy finish.

The user-friendly control panel features an on/off switch and a simple dial that allows you to monitor the mixing process. Its compact design makes it easy to store, and the sleek stainless steel housing adds a touch of elegance to any kitchen space.

With the Cuisinart ICE-40A, customization is key. Users can experiment with different ingredients, creating unique and personalized ice cream flavors. Whether you opt for classic vanilla, rich chocolate, or adventurous combinations like lavender honey or matcha, the possibilities are endless.

In summary, the Cuisinart ICE-40A is a remarkable ice cream maker that combines technology, efficiency, and elegance. Its essential features, such as the double-insulated freezer bowl, automatic shut-off, and generous capacity, make it a standout choice for anyone looking to enjoy homemade frozen treats. This machine not only delivers excellent performance but also fosters creativity in the kitchen, allowing users to indulge in their favorite flavors with ease.
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