Nutritional information per serving:

Calories 373 (60% from fat) • carb. 17g • pro. 20g

•fat 25g • sat. fat 7g • chol. 50mg • sod. 370mg

•calc. 228mg • fiber 2g

Salad Pizza

Makes one 12-inch pizza

cooking spray

1⁄3 recipe pizza dough

¾cup pizza sauce

2tablespoons extra virgin olive oil, divided

1 medium avocado

1 tablespoon lemon juice

½large cucumber, cut into ½-inch cubes

1 cup grape tomatoes, halved

1⁄3 cup scallions, cut into ¼-inch pieces

½cup carrots, sliced

1½ tablespoons basil, cut into thin strips

½cup black olives, chopped

2 ounces mixed greens pinch sea or table salt

½teaspoon freshly ground black pepper

½tablespoon white balsamic vinegar

Preheat the Cuisinart™ Pizza Oven, fitted with the pizza stone, for 30 minutes. Coat the pizza mesh with cooking spray.

Roll out dough into a 12-inch circle. Place on pizza mesh and stretch dough to fit. Spread the pizza sauce evenly over the center of the dough, leaving a 1-inch border around. Brush the outer border of the dough with olive oil.

Bake in preheated pizza oven for about 20 minutes, until the dough is nicely browned.

While the dough is baking, halve the avocado and cut the flesh into ½-inch cubes. Place in a bowl and toss with lemon juice. Reserve.

Place remaining vegetables in a large bowl and toss with salt, pepper, oil and vinegar. Reserve.

Using the pizza peel, remove the pizza from the oven. Top with the mixed vegetables and avocado.

Cut into slices and serve immediately.

Note: 2 tablespoons of your favorite salad dressing may be used in place of the salt, pepper, olive oil and balsamic vinegar.

Nutritional information per serving:

Calories 180 (46% from fat) • carb. 21g • pro. 4g

•fat 10g • sat. fat 1g • chol. 0mg • sod. 309mg

•calc. 32mg • fiber 3g

White Clam Pizza

Makes one 12˝ pizza

5cloves garlic, 3 cloves chopped, 2 cloves sliced

¼cup plus 1 teaspoon extra virgin olive oil, divided

1 dozen littleneck clams

¼teaspoon crushed red pepper

1 bay leaf

½ cup dry white wine

1⁄3 recipe pizza dough

½ cup diced tomato

1 tablespoon fresh basil, thinly sliced

1 tablespoon fresh parsley, chopped

2 ounces fresh mozzarella, shredded

2 tablespoons Pecorino Romano or Asiago, grated

Preheat the Cuisinart™ Pizza Oven, fitted with the pizza stone, for 30 minutes. Coat the pizza mesh with cooking spray.

Stir together chopped garlic and ¼ cup olive oil. Reserve.

Rinse and scrub the clams well. Place the teaspoon of oil in a 6-quart stockpot with a tightfitting lid over medium heat. Stir in the sliced garlic, crushed red pepper, and bay leaf. After the ingredients cook for about 1 to 2 minutes, add the dry white wine and bring to a simmer over medium high heat. Add the scrubbed clams and cover with lid. Steam for about 3 to 5 minutes until all the clams have opened. Remove clams and reserve in a shallow bowl; discard any that do not open. Remove the clams from their shells and roughly chop, reserve.

Roll out dough into a 12-inch circle. Place on pizza mesh and stretch dough to fit. Brush the entire surface of the dough with the garlic and oil. Sprinkle the diced tomato, chopped clams and chopped herbs evenly all over the surface of the pizza. Place the cheese evenly over the toppings.

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Cuisinart PIZ-100 manual Salad Pizza, White Clam Pizza
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PIZ-100 specifications

The Cuisinart PIZ-100 is a compact and efficient countertop pizza maker designed for pizza lovers who want to achieve professional-quality results at home. This appliance melds innovative design with user-friendly features, making it a staple for anyone who enjoys crafting the perfect pizza.

One of the standout features of the Cuisinart PIZ-100 is its 12-inch pizza surface, allowing users to create pizzas of a generous size. This size accommodates a variety of personal preferences, whether it's a classic Margherita or a loaded meat lover’s feast. The non-stick cooking surface ensures that pizza slides off seamlessly and allows for easy cleaning afterward.

The PIZ-100 is equipped with innovative heating technology. It utilizes a dual heating element that ensures even heat distribution, providing perfectly cooked crusts and melted toppings. With a top and bottom heating feature, the appliance mimics a traditional pizza oven, dramatically improving the outcome compared to other cooking methods. This results in crispier crusts and evenly melted cheese, enhancing the overall pizza experience.

Another notable characteristic of the Cuisinart PIZ-100 is its user-friendly temperature control. The adjustable thermostat allows users to set the perfect temperature for cooking their favorite pizzas. The indicator light lets you know when the appliance is preheated and ready for use, eliminating the guesswork.

The design of the Cuisinart PIZ-100 is both stylish and functional. It features a stainless steel housing that not only looks great in any kitchen but also adds durability to the unit. The compact size means it can be easily stored or left out on the countertop for convenient access.

Safety features are also considered in the design of the PIZ-100. The cool-touch handles ensure that removing pizzas doesn’t pose a burn risk, while the non-slip feet provide stability during operation.

Overall, the Cuisinart PIZ-100 pizza maker combines versatility with efficiency. Its thoughtfully designed features, powerful technology, and aesthetic appeal make it an excellent addition to any kitchen. Whether you're a seasoned cook or a novice, this appliance allows you to easily create delicious homemade pizzas that can rival those from your favorite pizzeria. Enjoy the art of pizza making with the Cuisinart PIZ-100 and impress your friends and family with delightful, perfectly baked pizzas every time.
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