Cuisinart SMT0025IB-1-1, IB-9570, BFP-703 manual Baked Almond Custard, Hummus, Fresh Tomato Salsa

Models: SMT0025IB-1-1 IB-9570 BFP-703

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Baked Almond Custard

Makes six servings

3large eggs

1½ cups reduced fat milk

1cup evaporated fat-free milk

½ cup sugar

1teaspoon pure almond extract

6teaspoons finely chopped or slivered almonds

Preheat oven to 325°F. Add first five ingredients to Cuisinart® SmartPower Duet® blender jar (not almonds). Place cover on blender jar. Turn blender on and blend on Mix until combined, about 10 seconds. Turn blender off. Divide mixture among six 6-ounce ramekins or custard cups, filling each about ¾ full. Top each with 1 teaspoon almonds.

Place ramekins in a 9 x 13-inch baking dish and add hot water to reach 1 inch up the sides of the ramekins. Bake until a knife inserted in the center comes out clean, about 1 hour. Remove ramekins from water bath and cool on a wire rack. Cover and chill in the refrigerator before serving.

Nutritional information per serving:

Calories 181 (25% from fat) • carb. 25g • pro. 9g • fat 5g • sat. fat 2g

• chol. 112mg • sod. 111mg

FOOD PROCESSOR RECIPES

For use with the Cuisinart® SmartPower Duet® Food Processor only.

Before following any of these Cuisinart® recipes, make sure the SmartPower Duet® Blender/Food Processor is properly assembled. Follow the Assembly directions on page 10 of this instruction booklet for correct food processor assembly procedure. Note: Always turn power base off prior to removing bowl cover.

Hummus

Makes 2¼ cups

2cups canned garbanzo beans, drained

½ cup fresh lemon juice

4tablespoons tahini

4garlic cloves, peeled 1½ tablespoons olive oil

2 teaspoons salt parsley sprig

Place first 6 ingredients in the Cuisinart® SmartPower Duet® food processor work bowl fitted with the chopping blade. Place cover on work bowl. Press the On button and process on food processor speed until smooth, about 30 to 40 seconds.

Press Off button. Transfer to a serving dish and garnish with parsley. Serve at room temperature.

Nutritional information per tablespoon:

Calories 40 (27% from fat) • carb. 6g • pro. 1g • fat 1g • sat. fat 0g

• chol. 0mg • sod. 69mg

Fresh Tomato Salsa

Makes 1 cup

¼cup fresh cilantro leaves

1 small garlic clove, peeled

1 jalapeño pepper, halved, seeded, cut into ½-inch pieces

1 small onion, cut into ¾-inch pieces

3 plum tomatoes, cut into ½-inch pieces

1 teaspoon fresh lime juice

1 teaspoon salt

Place cilantro in the Cuisinart® SmartPower Duet® food processor work bowl fitted with the chopping blade. Place cover on bowl and press the On button. With the food processor running on Food Processor speed, add garlic through the feed tube and process until finely chopped, about 5 seconds. Scrape work bowl. Add jalapeño, onion, tomatoes, lime juice and salt.

Press the Pulse button and pulse on Food Processor speed until coarsely chopped, about 8 to 10 times. Press Off button.

Nutritional information per tablespoon:

Calories 20 (0% from fat) • carb. 4g • pro. 1g • fat 0g • sat. fat 0g

• chol. 0mg • sod. 271mg

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Cuisinart SMT0025IB-1-1, IB-9570, BFP-703 manual Baked Almond Custard, Hummus, Fresh Tomato Salsa