Raspberry Sauce

Makes eight 1-ounce servings

12 ounces frozen raspberries, thawed, at room temperature (about 11/3 cups)

1tablespoon sugar

Place raspberries and sugar in the Cuisinart® SmartPower Duet® food processor work bowl fitted with the chopping blade. Place cover on work bowl and press On button. Process on Food Processor speed until well combined, about 20 seconds. Press Off button. Strain mixture through a fine sieve. Store in an airtight container in the refrigerator. Serve over fruit, ice cream, cake or cheese cake.

Nutritional information per serving:

Calories 52 (0% from fat) • carb. 13g pro. 0g • fat 0g • sat. fat 0g

• chol. 0mg • sod. 0mg

Stir ½ minute longer, then remove the pan from the heat and place it in the prepared ice water bath, stirring the egg mixture until it is cool.

Add the cooled egg mixture to the clean workbowl fitted with the chopping blade, along with the vinegar, dry mustard, salt and pepper. Process on Food Processor speed to blend, about 15 seconds. With the machine running, pour 1/3 cup of the oil into the pusher and let it drip through the small hole. The mayonnaise will thicken gradually. Remove the small pusher and add the remaining oil through the feed tube in a slow, steady stream, about 1 minute. Stop processing once all the oil has been added and the mixture is emulsified.

Variation: Cholesterol-Free Mayonnaise

Substitute ½ cup pasteurized liquid egg substitute for the egg and egg yolk. Omit the cooking/cooling steps.

Nutritional information per tablespoon of Classic Mayonnaise:

Calories 93 (96% from fat) • carb. 0g • pro. 1g • fat 10g • sat. fat 1g

• chol. 27mg • sod. 77mg

Classic Mayonnaise with Cooked Eggs

Heating eggs to 160°F for a moment kills salmonella bacteria.

Makes 1 cup

1large egg

1large egg yolk

½ teaspoon sugar

½ teaspoon unbleached, all-purpose flour

1tablespoon white wine vinegar

1¼ teaspoons dry mustard

½teaspoon salt

¼teaspoon freshly ground white pepper 2/3 cup vegetable oil

Have ready a pie plate filled with ice cubes and cold water. Add the whole egg, egg yolk, sugar and flour to the Cuisinart® SmartPower Duet® food processor work bowl fitted with the chopping blade. Place cover on work bowl and press On button. Process on Food Processor speed until combined, about 5 seconds. Transfer to a 7-inch nonstick skillet. Wash the work bowl, blade and lid with hot water and soap; dry.

Over medium heat, using a heatproof scraper, stir the egg mixture until it thickens to the consistency of a thin custard, about 1 to 1½ minutes.

Low-Fat Blue Cheese Dressing

Makes 1 cup

1cup fresh parsley 1/3 cup fat-free milk

½ cup nonfat plain yogurt

2 ounces blue cheese, cut into ½-inch pieces

1tablespoon fresh lemon juice

1tablespoon balsamic vinegar

¼teaspoon ground white pepper

¼teaspoon salt

Place parsley in the Cuisinart® SmartPower Duet® food processor work bowl fitted with the chopping blade. Place cover on work bowl and press On button. Process on Food Processor speed until finely chopped, about 10 seconds. Add remaining ingredients and process until smooth, about 20 seconds. Press Off button. Store in the refrigerator in an airtight container for up to two weeks.

Nutritional information per tablespoon:

Calories 17 (53% from fat) • carbo. 1g • prot. 1g • fat 1g • sat. fat 1g

• chol. 3mg • sod. 96mg

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Cuisinart BFP-703, SMT0025IB-1-1 manual Raspberry Sauce, Classic Mayonnaise with Cooked Eggs, Low-Fat Blue Cheese Dressing
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SMT0025IB-1-1, IB-9570, BFP-703 specifications

The Cuisinart BFP-703, IB-9570, and SMT0025IB-1-1 are innovative kitchen appliances designed to enhance culinary experiences through efficiency, versatility, and user-friendly features. Each model brings unique attributes to the table, catering to different cooking needs.

Starting with the Cuisinart BFP-703, this model is a powerful food processor that combines the functionality of multiple kitchen tools into one compact device. With a robust motor and a wide array of attachments, it effortlessly chops, grinds, mixes, and blends ingredients, making meal preparation swift and easy. The BFP-703 features a sleek design and is equipped with a 7-cup work bowl, providing ample capacity for family-sized recipes. Its patented blade lock system ensures safe operation by securing the blades in place during processing. Additionally, this model includes a variety of food preparation functions, from slicing to shredding, allowing users to create diverse dishes without the need for multiple gadgets.

Next, the IB-9570 is an advanced blender renowned for its blending capabilities and sleek aesthetics. It boasts a powerful motor, ensuring smooth and consistent blending results, whether for smoothies, soups, or sauces. The IB-9570 features variable speed settings, allowing users to customize the texture of their blends. Its durable glass jar is not only stylish but also resistant to scratches and odors, ensuring longevity. Furthermore, this blender includes a pulse function, which provides added control for tough ingredients, making it an excellent choice for items like ice or fibrous vegetables.

Lastly, the SMT0025IB-1-1 is an exceptional kitchen scale designed for accuracy and convenience. This electronic scale features a large LCD display for easy reading and can measure in various units, including grams, ounces, and milliliters. It is particularly handy for recipe precision, ensuring that users get the right measurements every time. Its compact design allows for easy storage, and the tare function helps subtract container weight for precise ingredient measurement.

Together, these appliances enhance kitchen efficiency and creativity. Whether you are chopping vegetables with the BFP-703, blending smoothies with the IB-9570, or measuring ingredients with the SMT0025IB-1-1, Cuisinart provides reliable quality and innovative technology to make cooking enjoyable and stress-free.
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