Care and Cleaning
Stainless Steel Surfaces
caution
Always wipe stainless steel (silver colored) surfaces with the grain. To prevent scratching, do not use abrasive cleaners or scrubbers on stainless steel surfaces.
Using a soft cloth, clean metal surfaces with a mild solution of detergent and warm water. Rinse and dry with a soft,
Glass (Interior and Exterior)
Use a mild glass cleaner to remove finger prints on glass surfaces. You can also clean glass surfaces with Dacor Cooktop Cleaning Creme. Use it according to the directions on the package.
You may scrub the oven light lens with the rough side of a sponge and warm, soapy water. Be careful not to scratch the lens.
Cleaning the Interior
Convection Filter
warning
For your safety and proper oven performance,
The convection filter is located in the back of each oven chamber. Clean the filter regularly. If you allow it to become clogged, the oven’s convection cooking modes will not work properly. You also need to remove the filter during the
Removing your oven’s convection filter...
When the oven is cool, put your fingers around the edges of the filter and gently push up.
12:15 pm
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To clean the filter...
Soak it in hot, soapy water. Rinse well. You may also place it in a dishwasher on the top rack. Dry the filter before
Installing your oven’s convection filter...
Carefully hook the metal clips on the back of the filter over the metal bar across the fan hole. Make sure it is centered over the hole. Be careful not to scratch the porcelain surfaces with the back of the filter.
Clips
Door Gasket (Seal)
warning
Take extreme caution when cleaning the door gasket. Rubbing or displacing it may damage the tight door seal required for proper cooking and
Clean the door gasket by dabbing it with a solution of water and mild soap. Do not scrub it or it will become damaged.
Oven Racks
caution
To prevent damage, do not
To clean the oven racks, apply a solution of detergent and hot water. When you need to clean heavy soil, use a scouring pad such as steel wool with plenty of water. You may also use a solution of one cup of ammonia to two gallons of water.
Meat Probe
warning
•To prevent damage, do not immerse the meat probe in water.
•The meat probe will not function properly if the plug the connects to the oven is wet.
The meat probe is constructed of silicone handles, a wire, a plug and a stainless steel skewer. To clean the skewer, use a scouring pad and hot, soapy water. When you clean the handles, wipe them with a soft sponge soaked with a solution of detergent and warm water. Dry thoroughly.
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