Keep The Oven Clean, Inside The Oven, Exterior, Door

KEEP THE OVEN CLEAN

Power
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60		3
50		4
40		5
30		6
20		7
10	9	8

INSIDE THE OVEN

The interior three side walls and floor are stainless steel.

For easy cleaning, wipe spills and spatters as they occur with a damp cloth or sponge with water and a mild detergent. Rinse the cavity of any cleaning residue with a clean damp or sponge after cleaning. Dry with a soft cloth.

These areas can also cleaned by using plastic or nylon scouring pads recommended for use of Teflon and Silverstone*.

For hard to remove soil, use a mild non-abrasive cleaner. Use on the stainless steel areas, turntable and roller guide only.

TURNTABLE AND ROLLER GUIDE

It is occasionally necessary to remove the glass tray for cleaning. Wash the glass tray in warm sudsy water or in a dish washer.

The roller guide and oven cavity floor should be cleaned regulary of the avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent water or window cleaner and dry. The roller guide may be washed with mild sudsy water or a dish washer.

Note:

Do not use any other Turntable in the oven. Do not operate the oven without the Turntable and Roller Guide Properly in place.

DOOR

While the oven door is still warm, any spatters or food soils should be wiped off with a damp sudsy cloth or sponge. Rinse with water and wipe dry with a cloth.

If steam or condensation appears around this area, wipe with a cloth. this may occur when the oven is operating under high humidity and with foods containing lots of moisture. This is a normal part of microwave cooking.

EXTERIOR

CONTROL PANEL

Excercise care when cleaning this area. To clean, wipe the panel with a slightly dampened cloth, using only water.

Wipe dry. Do not scrub this area or use any sort of chemical cleaner. Avoid use of excess water.

OUTSIDE SUFACE

The outside surfaces should be cleaned with soap and water, rinsed and dried with a soft cloth. Do not use any type of household or abrasive cleanser.