CONVECTION COOKING (with pre-heat)
For convection cooking, it is recommended that you preheat the oven to the appropriate temperature before placing the food in the oven. (except for 40°C convection mode)
The maximum preheating time is 30 minutes. If the cooking is not started immediately after preheating, the convection indicator will continue to flash and the preheated oven temperature will be displayed.
It is maintained for 15 minutes; it is then switched off automatically.
1.Press Convection button once. Convection indicator lights. “180C” shows in display.
2. Select the convection cooking temperature by pressing the Convection button again until the corresponding temperature is displayed.
Temperature sequence
180°C → 190°C → 200°C → 210°C → 220°C → 230°C → 240°C→ 250°C → 110°C → 120°C → 130°C → 140°C → 150°C → 160°C → 170°C
3.Press START/+30sec button. Convection indicator flashes.
Temperature of preheating and
The oven will now preheat. When oven is preheated the oven will beep and the preheated oven temperature will appear in the display.
Then open the door and place your food in the oven. Oven temperature shows in display.
4.Turn the dial knob to set the cooking time.
For a cooking time of 11 minutes, turn the dial knob to the right to set 11:00.(up to 60 minutes)
“11:00” shows in display.
5. Press START/+30sec button.
The oven light comes on and the turntable starts rotating.
Cooking starts and the time in the display will count down.
Note: You can check the setting temperature while cooking is in progress by pressing the Convection button.
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