DeLonghi EO12001 manual Grilling

Grilling

•	Place the flat wire rack (G) in the upper guide.
•	Turn the function selector dial (D) to the	position.

•If your oven features the broil rack (O): place the food to be grilled on the broil rack (O) inserted on the drip pan (H), and place them together on the flat wire rack (G).

•If your oven does not feature the broil rack (O): place the food directly on the flat wire rack (G) (the drip pan (H) must be placed over the bottom heating element, to catch any fat that drips).

•Close the door.

•Turn the Timer dial (B) to the desired time.

Program	Thermostat	Times	wire rack	Comments and tips
	dial		position
Pork chops (2)		26 min.	upper	Turn after 14 minutes.
Frankfurters (3)	“	20 min.	“	Turn after 11 minutes.
Fresh hamburgers (2)	“	25 min.	“	Turn after 13 minutes.
Sausages (4)	“	26 min.	“	Turn after 14 minutes.
Kebabs 500g	“	26 min.	“	Turn after 8, 15 and 21 minutes.
Toasted bread (4 slices)	“	9 min.	“	Turn after 6 minutes.

Please Note: The drip pan does not need to be placed inside the oven for toasting bread.

Cooking on 2 levels at the same time with the convection oven (*)

The convection oven function allows different foods to be coo- ked at the same time, placed on 2 levels.

The heat provided by the 2 heating elements is distributed inside the oven by the air, circulated by the fan.

In this way, the heat reaches every part of the oven unifor- mly and quickly; the air inside the oven is very dry, preven- ting the mixing of fragrances and flavours.

To cook two dishes at the same time, simply observe these simple general rules.

1.The cooking times for recipes cooked at the same time are higher than the times when cooked alone.

2.Around halfway through cooking, exchange the position of the 2 dripping pans, placing the top one on the lower wire rack and vice-versa, fig. 1.

In addition, turn the drip pans half-way around, fig. 2.

Note: The wire racks must be positioned as shown in the fig. 3 to the side.

(*) only on some models

8

top heating element

bottom heating element

fig. 1

fig. 2

fig. 3