Manuals / Electrolux / Kitchen Appliance / Electric Pressure Cooker

Electrolux 41056VH user manual Oven door glass

Models: 41056VH

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Page 49

Cleaning and Care 49

Oven door glass

The oven door is fitted with two panels of glass mounted one behind the other. The inner panel can be removed for cleaning.

1Important Rough handling, especially around the edges of the front panel, can cause the glass to break.

Removing the door glass

1. Open the oven door as far as it will go.

2. Undo the clamping levers (A) on both door hinges fully.

3.Close the oven door as far as the first posi tion (approx. 45°).

4. Take hold of the door trim (B) on the upper edge of the door at both sides and press in wards to release the clip seal. Then remove the door trim by pulling upwards.

Image 49

Electrolux 41056VH user manual Oven door glass

Contents

41056VH Page Contents Instruction on setting up Electrical safety Safety instructionsChild Safety Safety whilst UsingSafety instructions How to avoid damage to the applianceInformation on acrylamides General Overview Description of the ApplianceDescription of the Appliance Control PanelCooking surface Oven Features Oven accessories Setting and changing the time Before Using for the first timeOven only operates when the time has been set Using the or button, set the current timeInitial Cleaning Switch the cooking zone off approx Using the RingsSwitching on the dual fry/cook area Setting the heat settingResidual heat indicator Switching the Oven On and Off Using the OvenCooling fan Turn the oven functions dial to the desired functionOven has the following functions Oven FunctionsOven function Application Using the Oven Inserting/Removing the Grease Filter Countdown Clock FunctionsSwitching Off the Time Display How to use the clock functionsUsing Signal can be stopped by pressing any button Flashes Using the or button set the desired cooking time Using the Oven Cook timePage This case, at This example, 1 hourPans Uses, Tables and TipsEnergy saving tips Heat Cooking Suitable for Tips/Hints Cooking tableBaking Page Baking on one oven level Baking tablePreheat the oven Use the drip tray or roasting tray Fan cooking Time Type of baking Shelf positions from bottom Uses, Tables and Tips Baking on more than one oven levelHours LevelsBaking results Possible cause Remedy Tips on BakingTable Al Gusto Hot air Type of baking Shelf position Temperature Time Hr MinsTable for Bakes and Gratins Food to be Oven function Shelf Temperature Time CookedFrozen Ready Meals Table Dish Oven function ShelfRoasting Tips on using the roasting chartRoasting table Shelf Tempera Time Type of meatLl done Grilling table Grill SizesGrilling time Food to be grilledDefrosting table DefrostingDefrosting Further Dish CommentsAfter this finish drying the food to be dried DryingOven level Time in hours Food to be dried GuidelinePreserves table Making PreservesOven function Bottom heat PreserveOutside of the appliance Cleaning and CareLight soiling Stubborn residuesCleaning and Care Oven Shelf Runner Oven Lighting Cleaning the Oven Shelf RunnerOven Ceiling Oven door Page Oven door glass Page Cleaning and Care Pan drawer Problem Possible cause Remedy Advice on cookers with metal frontsWhat to do if … Packaging material DisposalOld appliance Instruction on setting up Setting upMaking the appliance level Underneath the appliance there areSafety information for the installer Guarantee/Customer Service European GuaranteeMagyarország Service Service822 928 762-B-190107-02 Subject to change without notice