R I C 5 5 G Problem | Electrolux 55GX specs

L Y R I C 5 5 G X

Problem

The ovens are not cooking evenly.

Check

Check that the appliance is installed properly and is level. Check that the main oven roof is pushed fully back into position. Check that you are using the recommended temperatures and shelf positions.

Check that you are using the recommended size baking trays (see page 13).

If you are cooking a large item be prepared to turn it round during cooking.

To suit your own tastes you may prefer to turn some foods round when cooking in the top oven.

Problem

Having difficulty cleaning any part of the appliance.

lCheck

Check that you are following the instructions for care and cleaning (see page 23).

What is wrong and why?

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Electrolux 55GX installation instructions R I C 5 5 G Problem

55GX specifications

The Electrolux 55GX is a state-of-the-art kitchen appliance designed to elevate home cooking experiences through innovative features and advanced technologies. This versatile cooking unit combines functionalities ranging from steaming to traditional baking, making it a perfect addition to modern kitchens.

One of the standout features of the Electrolux 55GX is its multifunctional cooking capability. It operates as a convection oven, steam oven, and microwave, all packed into a compact and stylish design. The convection oven function ensures even and precise cooking results by distributing heat uniformly, while the steam function retains essential nutrients and flavors in food, making healthier meal preparation a breeze.

The Electrolux 55GX boasts advanced cooking technologies including the Smart Food Sensor, which utilizes built-in sensors to monitor the cooking process. This technology not only ensures food is cooked to perfection but also prevents overcooking, allowing users to enjoy consistent results every time. Additionally, its intuitive control panel features a digital display and pre-set cooking programs, empowering users to easily navigate through various cooking modes.

A key characteristic of the 55GX is its spacious interior, which accommodates various dish sizes, from small casseroles to large roasts, making it versatile for households of all sizes. The removable water tank simplifies the steaming process, allowing for continuous steaming without the need for constant refills.

For easy maintenance, the Electrolux 55GX incorporates a self-cleaning option, which significantly reduces the time and effort needed for upkeep. Its sleek design not only complements any kitchen aesthetic but also incorporates premium materials that ensure durability.

Energy efficiency is another highlight of the 55GX, as it is designed to consume less energy while maintaining peak performance. This characteristic aligns with Electrolux's commitment to sustainability, making it an environmentally friendly choice for conscientious consumers.

In conclusion, the Electrolux 55GX stands out with its multifunctional capabilities, advanced technologies, spacious design, and energy efficiency. This appliance is ideal for cooking enthusiasts and everyday chefs alike, promising a seamless integration of functionality and style within any culinary space.

Contents

Operating Installation Instructions Introduction For your safety Contents Hotplate and Grill Lighting the appliance Main oven Top ovenOpen the oven door Mark you want To turn off any burner Grill control has two heat settings Prior to using the grillGrill Heat control Preheating Cooking positionsPutting food on the trivet Warming plates Burner sizes Hotplate For your safety Helpful hints Ovens Heat zonesOven shelves Shelf positions are counted from the top downwards Baking trays and dishes Condensation Roasting Oven cooking chart Main oven Mins. per ½kg 1 lb and 15 mins Mins. per ½kg 1 lb and 25 minsMinutes cooking time for each ½ kg 1lb Large 25 35 mins Mince pies flan pastry 15 25 mins Fruit pie shortcrust 25 35 minsBaking tray Puddings Milk puddings Oven base Medium Oven cooking chart Top ovenLamb Shelf on Medium Pork and Veal Shelf on Medium Minutes cooking time for each ½ kg 1lb Yorkshire pudding Duck and duckling Shelf on Mins. per ½kg 1 lbMins Cakes Christmas cake Shelf on Hours 180mm Baked custard 50 60 mins Food preparation slow cooking Slow cooking Thaw thoroughly before cooking Cover food with tight fitting lid or tin foil Hotplate Care and cleaning For your safety Grill When replacing hotplate burner parts Follow the oven cleaning cycle regularly General Oven cleaning cycle To remove the outer glass Cleaning between the outer and inner glass doors Installing the appliance For your safety LocationEnsure that a stability bracket is fitted Positioning Appliance dimensionsHeight to hotplate 900mm 920mm Width 554mm Depth General information For your safety Connecting to the electricity supplyMoving your appliance Replacing the oven light bulb Reversing the main oven door Cannot hear sparking there is probably a fault What is wrong and why? R I C 5 5 G Problem 7 0 5 9 2 9 9 2 Service and spare parts Customer Care Department Installation Instructions Dimensions Technical Data Provision for Ventilation Important Safety Requirements Grill PAN Handle Assembly Grill AssemblyLocation of Appliance Parts Required Fitting the Stability Bracket Levelling the Appliance Connection to the Electricity Supply Connecting to GAS FIT a 3 AMP Fuse to the Plug Holder Pressure Testing Checking the Hotplate Checking the GrillChecking the Main Oven Checking the TOP Oven T E S T E S Lyric 55GX/2 Contents Check List SL1 1DZ Telephone 0870 5 Part Number311397410 55 77 High Street