Operating Instructions
Notes for Test Institutes
Testing in accordance with EN 60704 must be carried out with the appliance fully loaded and using the test programme (see Programme Table).
Tests in accordance with EN 50242 must be carried out when the salt dispenser and rinse aid container have been filled with salt and rinse aid respectively and using the test programme (see Programme Table).
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| Full Load: |
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| Half Load: | ||
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| 12 place settings |
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| 6 place settings incl. serving dishes, | ||
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| incl. serving dishes |
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| leaving alternate positions free | ||
Detergent Dosing: | 5g + 25g (Type B) |
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| 20g (Type B) | ||||
Rinse Aid Setting: | 4 (Type III) |
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| 4 (Type III) | ||||
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Sample loading arrangements: |
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Upper basket without cutlery tray | Upper basket with cutlery tray | |||||||
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Lower basket with cutlery basket | Cutlery basket |
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