Dear Customer | Electrolux B3301-5 specification

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Dear Customer

Thank you for choosing one of our high-quality products.

With this appliance you will experience the perfect combination of functional design and cutting edge technology.

Convince yourself that our appliances are engineered to deliver the best per- formance and control - indeed we are setting the highest standards of excel- lence.

In addition to this you find environmental and energy saving aspects as an inte- gral part of our products.

To ensure optimal and regular performance of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfect- ly and most efficiently.

To refer to this manual any time you need to, we recommend you to keep it in a safe place. And please pass it to any future owner of the appliance.

We wish you much joy with your new appliance.

The following symbols are used in this user manual:

1Important information concerning your personal safety and information on how to avoid damaging the appliance.

3General information and tips

2Environmental information

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Electrolux B3301-5 user manual Dear Customer

Contents

B3301-5 Dear Customer Contents Installation Instructions Child Safety Safety instructionsElectrical safety Safety whilst Using How to avoid damage to the appliance Control Panel Description of the ApplianceGeneral Overview Oven Features Inside of door Oven shelf Oven accessoriesOven Shelf Runner Baking tray Before Using for the first time Setting and changing the time Initial Cleaning Cooling fan Using the OvenSwitching the Oven On and Off Oven Functions Inserting the oven shelf Inserting the Oven Shelf and Baking TrayInserting the baking tray Inserting the oven shelf and the baking tray together Cook time Clock FunctionsCountdown End time Switching off the time display How to use the clock functionsSwitching Off the Time Display Switching on the time display Countdown Cook time End time Cook time and End time combined Oven levels Uses, Tables and TipsBaking How to use the Baking Tables General Instructions Cakes/pastries/breads on baking trays Baking tableBaking in tins Biscuits Baking times cannot be re Tips on bakingTable for Bakes and Gratins Peratures Food to be Oven function Shelf Temperature Time Cooked Frozen Ready Meals Table Roasting table Tips on using the Roasting TableRoasting Beef Lamb PorkVeal Game Grill Sizes Grilling table Defrosting table Oven function Defrost no temperature settingDefrosting Vegetables DryingOven function Fan-assisted circulation Fruit Oven function Bottom heat Making PreservesPreserves table Soft fruit Outside of the appliance Cleaning and CareAccessories Oven interior Fitting the shelf support rails Shelf Support RailsRemoving the shelf support rails Oven Shelf Runner Oven Lighting Cleaning the Oven Shelf RunnerChanging the oven light bulb/cleaning the glass cover Watt, 230 V, 300 C heat-resistant oven lighting Folding down the heating element Cleaning the oven ceiling Repositioning the heating elementOven Ceiling Undo the clamping levers a on both door hinges fully Oven doorRemoving the oven door from its hinges Hanging the oven door back on its hinges Oven door glass Removing the door glass panels Cleaning the door glass panels Putting the door glass panels back Close the oven door Advice on cookers with metal fronts What to do if … Old appliance DisposalPackaging material Installation Instructions Safety information for the installer Installation Instructions Installation Instructions Installation Instructions Guarantee/Customer Service European Guarantee Risløkkvn , 0508 Oslo Service 822 929 855-M-021007-01 Subject to change without notice