Manuals / Electrolux / Kitchen Appliance / Oven

Electrolux B5741-4 manual

Models: B5741-4

1 60

Download 60 pages 23.93 Kb

Page 58

Manual background

58

Image 58

Electrolux B5741-4 manual

Contents

COMPETENCE B5741-4 Built-In Electric Oven User informationThe following symbols are used in the text Dear CustomerContents Service and Spare Parts What to do if …Child Safety 1 Safety instructionsElectrical safety Safety whilst Using2 Packaging material How to avoid damage to the applianceDisposal 2 Old applianceDescription of the Appliance General OverviewControl Panel Oven FeaturesFan heating element Baking Shelf Oven AccessoriesShelf Grill pan with handleBefore using for the first time Setting and changing the current timeInitial Cleaning Operating the Oven Switching the Oven On and OffSwitching the oven on Temperature / Time3 Cooling fan Switching the oven offChanging the oven temperature Residual heat indicator 3 Heat indicatorFast heat indicator Indicates warming upSpeedcook Oven Functions The oven has the following functionsInserting roasting pan Inserting the shelf and roasting pan3 Anti-tip device Inserting the shelfAttaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle End time Clock FunctionsCook time CountdownHow to use the clock functions Checking the time set or remaining2. Using the / control knob set the desired countdown CountdownCook time 1. Select the oven function and tem- peratureEnd time 2. Using the Cook time function, set the time that the dish needs to Cook time and End time combinedThe oven switches on automatically at the time calculated Switching off the clock display Other Functions Switching off the displayOven child safety device Switching on the clock displayThe oven switches off when the oven temperature is Oven safety cut-outDeactivating the child safety device Switching on after a safety cut-outBaking tins Usage, Tables and TipsBaking Oven levelsHow to use the Baking Tables General InstructionsUsing baking sheets Baking TablesUsing cake tins Cakes Biscuits, Bread, Piesture TemperaBiscuits, Bread, Pies positionShelf positions from Baking on more than one oven levelFan Cooking Tempetemperatures Tips on Bakingduced by setting higher Baking resultsFan Cooking Table DessertsTime DessertsTable for Bakes and Gratins Frozen Ready Meals TableRoasting 3 Tips on using the roasting chartRoasting dishes Table Meat, roasting, casseroles Table Roasting, casseroles, au gratin Shelf QuantityOven function TimeGrill sizes Oven function Full Width Dual Grill with maximum temperature settingGrilling table Defrosting Oven function Fan Controlled Defrosting no temperature set- tingDefrosting table Oven function Pizza Setting Making preservesPreserves table The times and temperatures for making preserves are for guidance onlyCleaning and care Outside of the applianceWhen are the different pyroluxes set Pyrolytic cleaningChanging the Pyroluxe switch off time PyroluxeShelf Support Rails Fitting the shelf support railsOven Lighting Removing the oven door Oven DoorHanging the oven door Removing the upper-most glass panel Clean the door glassOven Door Glass Removing the centre glass panelsReplacing the upper glass panel Replacing the centre glass panelsRe-hang the door The oven’s safety cut-out has What to do if …The oven shelf supports have 3 Advice on cookers with metal fronts 1 This oven must be earthed Electrical ConnectionFor UK use only 1 Safety information for the installer Installation Instructionsa registered expert Page Page Page Warranty conditions Great BritainPage 0870 5 929 Service and Spare PartsCustomer Care 822 926 254-A-071204-02 AEG Hausgeräte GmbH Postfach D-90327 NürnbergCopyright by AEG Subject to change without notice