MAIN OVEN COOKING CHART

The Gas mark settings are intended as a guide only. It may be necessary to increase or decrease the settings to suit individual preferences and requirements.

Note: Shelf positions are counted from the top of the oven downwards.

FOOD

 

SHELF POSITION

GAS MARK

 

 

 

SETTING

 

 

 

Viennese Biscuits

7

7

Bread

 

10

7

Bread Rolls / Buns

10

7

Cakes:

Small & Queen

5 & 11

5

 

Sponges

5 & 11

5

 

Victoria Sandwich

5 & 11

4

 

Madeira

7

4

 

Rich Fruit

9

2

 

Christmas

10

2

 

Gingerbread

8

2

 

Meringues

14

1 - 2

 

Flapjack

7

5

 

Shortbread

7

2

Baked Custard

10

3

Casseroles : Beef / Lamb

10

3

 

Chicken

10

4

Convenience Foods

7

According to

 

 

 

Manufacturers Instructions

Fish

 

7

5

Fish Pie - potato topped

8

7

Fruit Pies

4 & 10

6

Crumbles

6

5

Milk Puddings

10

2

Pasta / Lasagne etc.

7

5

Pastry : Choux - Eclairs/profiteroles

5

4

 

Flaky / Puff pies

7

7

 

Shortcrust -

7

6

 

Mince pies

4

5

 

Meat pies

5 & 11

6

 

Quiche, Tarts, Flans

7

5

Roast Meat / Poultry

9

5

Turkey

 

14

5

Scones

 

5 & 11

7

Shepherds Pie

8

7

Soufflés

 

7

5

Vegetables : Baked Jacket Potatoes

7

5

 

Roast Potatoes

10

6

Yorkshire Puddings - Large

5

7

 

- Individual

5

7

 

 

 

 

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Electrolux EDB 876 manual Main Oven Cooking Chart

EDB 876 specifications

The Electrolux EDB 876 is a standout model in the realm of built-in ovens, combining advanced technology with user-friendly features to elevate your cooking experience. Known for its sleek design and reliable performance, the EDB 876 is crafted to meet the demands of modern kitchens while ensuring efficiency and convenience.

One of the main features of the Electrolux EDB 876 is its multifunction capability. This oven offers multiple cooking modes ranging from traditional cooking methods like baking and grilling to more contemporary options such as steam cooking. This versatility allows users to prepare a wide variety of dishes, from succulent roasts to perfectly baked pastries, all within a single appliance.

The oven is equipped with the innovative SteamBake technology, which enhances baking results by introducing steam during the initial stages of cooking. This method helps to create a crispy crust and retain moisture in baked goods, yielding professional-quality results at home. For those who favor precise cooking, the EDB 876 includes a built-in food probe, which allows you to monitor the internal temperature of meats and other dishes without opening the oven door, ensuring perfect doneness every time.

Energy efficiency is another key characteristic of the Electrolux EDB 876. The appliance is designed to consume less energy while providing exceptional cooking performance, which not only saves on utility bills but also minimizes the environmental impact. The oven boasts an impressive energy rating, reflecting its commitment to sustainability.

User comfort is prioritized in the design of the EDB 876. The intuitive interface features an easy-to-read digital display and straightforward controls, making it simple for anyone to operate the oven effectively. The oven also includes a pyrolytic cleaning function, which burns off food residues at high temperatures, transforming them into ash that can be simply wiped away, thus eliminating the need for harsh cleaning products.

In terms of aesthetics, the Electrolux EDB 876 features a modern, built-in look that can seamlessly integrate into any kitchen decor. The elegant stainless-steel finish not only enhances durability but also adds a touch of sophistication.

With its multifunctional capabilities, energy efficiency, and user-centric design, the Electrolux EDB 876 is an exceptional choice for both novice cooks and seasoned chefs alike, promising a harmonious blend of performance and functionality in every meal prepared.