5
Contents
Operating instructions ..................................6
Safety ............................................................ 6
Electrical safety .............................................. 6
Safety for children .......................................... 6
Safety during use ........................................... 6
Safety when cleaning ..................................... 6
How to prevent damage to the appliance ...... 7
Disposal ........................................................ 7
Disposing of the packaging material .............. 7
Disposing of old appliances ........................... 7
The key features of your appliance ............ 8
Appliance description ................................. 9
Control panel ................................................. 9
Digital displays ............................................. 10
Safety cut-out of the cooking zones ............. 10
Before using for the first time .................. 11
First cleaning ............................................... 11
Operating the cooking area ...................... 11
Touch Control-Sensor fields ........................ 11
Switching on the appliance .......................... 11
Switching off the appliance .......................... 12
Heat setting ................................................. 12
Setting the keep warm function .................. 12
Switching the casserole cooking zone
on and off ..................................................... 13
Switching the triple ring cooking zone
on and off ..................................................... 14
Switching off the cooking zone .................... 16
Residual heat indicator ................................ 16
Cooking with the
automatic warm-up function ........................ 17
Cooking without the
automatic warm-up function ........................ 18
Child safety feature ...................................... 19
Timer ............................................................ 21
Locking/unlocking the control panel ............. 23
Uses, Tables and Tips ................................ 24
Pots and pans .............................................. 24
Tips on saving energy .................................. 25
Advice on cooking with and
without automatic warm-up .......................... 26
Cleaning and care ...................................... 28
Cooking area ................................................ 28
What to do if … ........................................... 30
Rectifying faults ............................................ 30
What to do if … ............................................. 30
Installation instructions...............................32
Technical data ............................................ 32
Appliance dimensions .................................. 32
Cut-out dimensions ...................................... 32
Cooking zones .............................................. 32
Connection values ........................................ 32
Regulations, standards, directives ........... 33
Safety instructions for
the installation technician ......................... 34
Electrical connection ................................. 35
Service and Spare Parts ............................ 36
Guarantee Conditions ................................ 37
Standard guarantee conditions .................... 37
Exclusions .................................................... 37
European Guarantee .................................... 37
Installation ....................................................73