HINTS AND TIPS

￿In order to become acquainted with the performance of the Dual Grill it is advisable to check food regularly when grilling.

￿Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking.

￿Adjust the height of the grilling grid and grill pan runner position to allow for different thicknesses of foods.

￿Most food should be placed on the grill pan grid in the 'high' position in the grill pan to allow maximum circulation of air around the food.

￿Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats.

￿When toasting bread use the cranked shelf in position 2 with the grid in the high position.

￿Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary during cooking.

￿The food should be turned over during cooking as required.

￿When using the centre section of the dual grill, ensure food is positioned centrally on the grill pan grid in the grill pan.

￿Cook meat thoroughly – use a meat thermometer if preferred, which penetrates the joint to check that the centre temperature has reached the required temperature (see table below).

MEAT

TEMPERATURES

Beef

Rare – 60°C

 

Medium – 70°C

 

Well Done – 80°C

Pork

Well Done – 80°C

Lamb

Medium – 70°C

 

Well Done – 80°C

NOTE:

If you require an additional handle for your grill pan, this can be ordered from your local Service Force Centre by quoting part number 311479800\6.

GRILLING CHART

FOOD

SHELF

GRILL TIME

 

 

(mins in total)

Bacon Rashers

Adjust

5-6

 

Beefburgers

shelf

10-15

Chicken Joints

position

30-40

Chops – Lamb

and

15-20

Pork

grill

20-30

Fish Whole

 

 

 

Trout Mackerel

pan

15-25

Fillets – Plaice/Cod

grid

10-15

Kebabs

to

20-30

Kidneys – Lamb/Pig

suit

8-12

Liver Lamb/Pig

different

10-20

Sausages

thicknesses

20-30

 

Steaks – Rare

of

6-12

Medium

food

12-16

Well Done

14-20

Toasted sandwiches

 

3-4

Shelf positions are counted from the bottom of the oven upwards.

The times quoted above are given as a guide and should be adjusted to suit personal taste.

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Electrolux EOD5310 manual Hints and Tips, Grilling Chart, Meat Temperatures, Food Shelf Grill Time
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EOD5310 specifications

The Electrolux EOD5310 is a versatile built-in oven that seamlessly combines modern technology with user-friendly design, making it a must-have for any kitchen enthusiast. This oven is designed to cater to a wide range of culinary needs, offering precise cooking options and a sleek aesthetic that fits perfectly in any modern kitchen.

One of the standout features of the EOD5310 is its multifunctionality. It comes equipped with multiple cooking modes, including conventional cooking, fan cooking, and grill options. This flexibility allows users to prepare a variety of dishes, from baked goods to roasted meats, with ease. The fan-assisted cooking feature ensures even heat distribution throughout the oven, resulting in perfectly cooked meals every time.

The oven boasts an impressive capacity, providing ample space for cooking multiple dishes simultaneously. With a large interior, users can easily accommodate even sizeable family meals or gatherings. The adjustable shelving system offers flexibility in arranging the racks, allowing for taller items while maximizing the usable space.

Equipped with advanced heating technologies, the EOD5310 ensures rapid heating and maintains consistent temperatures throughout the cooking process. Its powerful heating elements enable quick preheating, so users can start cooking without unnecessary delays. Additionally, the oven features a self-cleaning function that uses high-temperature pyrolysis to break down grease and food residue, simplifying the cleaning process significantly.

The intuitive digital display and control panel enhance the overall user experience, providing easy navigation through the various cooking modes and settings. Users can effortlessly set timers, adjust temperatures, and monitor cooking progress. The EOD5310 also includes safety features such as a child lock and cool-touch door, ensuring peace of mind when cooking around children or pets.

Another noteworthy aspect of the Electrolux EOD5310 is its energy efficiency. It is designed to consume less energy compared to conventional ovens, making it a more environmentally friendly choice. This not only benefits the planet but also helps users save on energy bills.

In summary, the Electrolux EOD5310 is a sophisticated built-in oven that combines functionality, safety, and efficiency. Its range of features and modern technologies cater to the needs of both novice and experienced cooks, making it a perfect addition to any kitchen. With its stylish design and ease of use, the EOD5310 stands out as a top choice for those looking to elevate their cooking experience.
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