INSTRUCTIONS FOR THE USER
General information
This appliance is designed for the refrigeration of food in a domestic home.
To ensure correct operation, the appliance should be located where the ambient temperature is between
Description of the appliance
1. | Wire shelf | 10. | Door gasket |
2. | Defrost water drain | 11. | Bottle shelf |
3. | Glass shelf | 12. | Egg tray |
4. | Salad drawer | 13. | Air circulation |
5. | Rating Plate | 14. | Air vent |
6. | Adjustable feet | 15. | Condenser |
7. | Butter compartment | 16. | Evaporator tray |
8. | Interior Light/Thermostat control | 17. | Compressor |
9. | Door shelf |
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