Selecting the dishwashing cycle (Cycle Table)

 

 

 

 

 

Programme

 

Consumption

 

 

 

 

 

sequence

 

 

values1)

 

Dishwashing-

Suitable

Type of

wash-Pre

washMain

rinseIntermediate

rinseFinal

Drying

(minutes)Length

 

(kWh)Energy

(litres)Water

 

 

cycle

 

for:

soiling

 

 

 

 

 

 

 

 

 

 

 

AUTOMATIC

Dinner service

normally soiled,

2x

 

110

1,5

 

25

(50°-65°)

2)

and cookware

dried-on food re-

1 to

 

90 -

1,0 -

 

13 -

 

mains

 

 

 

 

 

 

30 MINUTES

Dishes, excluding

just used, lightly to

-

-

 

-

30

0,8

 

9

(60°)3)

 

saucepans

normally soiled

 

 

70° INTEN-

Dinner service

heavily soiled,

 

 

2x

 

 

 

-120130

 

-1,82,0

 

-2325

dried-on food re-

 

 

 

SIVE4)

 

and cookware

mains, in particular

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

protein and starch

 

 

 

 

 

 

 

 

 

 

 

65° NORMAL

and cookware

normally soiled

 

-90100

 

1,2- 1,4

 

18- 20

mains

 

 

 

Dinner service

dried-on food re-

 

 

 

 

 

 

ENERGY

 

Dinner service

 

 

 

 

 

 

 

160

 

1,05

 

14

 

and cookware,

normally soiled

 

 

 

 

 

-

 

-

 

-

(50°)5)

 

temperature-sen-

 

 

 

 

 

sitive crockery

 

 

 

 

 

 

 

130

 

0,95

 

12

 

 

 

 

 

 

 

 

 

 

 

 

 

 

50° NORMAL

Dinner service

normally soiled

 

95

 

1,2

 

17

 

-

 

-

 

-

and cookware

 

 

 

 

 

 

 

 

 

 

 

 

 

85

 

1,1

 

15

 

 

Dessert dishes

 

 

 

 

 

 

 

 

 

 

 

 

45° GLASS

and coffee serv-

lightly soiled

-

2x

 

73

 

0,9

 

15

ice, delicate

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

glassware

 

 

 

 

 

 

 

 

 

 

 

 

PREWASH

 

Used dishes that are

 

 

 

 

 

 

 

 

 

 

 

All types of dish-

being stored in the

-

-

-

 

-

12

 

< 0,1

 

4

(cold)6)

 

es

dishwasher and are

 

 

 

 

 

 

to be washed later.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1)The consumption values were obtained under standardised conditions. They depend on how full the baskets for the dishes are. Variations are therefore possible in practice.

2)When using this cycle the degree of water clouding determines the amount of soiling on the dishes. The length of the cycle and water and energy consumption can vary greatly – de- pending upon the load and how dirty the dishes are. Depending upon the soiling, the tem- perature of the water will be automatically adjusted to between 50°C and 65°C.

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Electrolux FAVORIT 80860 manual Selecting the dishwashing cycle Cycle Table, Suitable Type

FAVORIT 80860 specifications

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