Electrolux FAVORIT 88070 manual Selecting the dishwashing cycle Cycle Table, Suitable Type

Selecting the dishwashing cycle (Cycle Table)

Programme

Consumption

sequence

values1)

Dishwashing-

Suitable

Type of

wash-Pre

washMain

Rinse

rinseFinal

Drying

(minutes)Length

(kWh)Energy

(litres)Water

cycle

for:

soiling

AUTOMATIC

Dinner service

normally soiled,

•

•

2x

•

•

110

1,5

25

(50°-65°)2)

and cookware

dried-on food remains

1to

90-

1,0-

13-

30 MINUTES

Dishes, ex-

just used, lightly to

-

•

-

•

-

30

0,8

cluding sauce-

9

(60°)3)

normally soiled

pans

heavily soiled,

2x

-120130

-1,82,0

-2325

70° INTEN-

Dinner service

dried-on food re-

•

•

•

•

SIVE4)

and cookware

mains, in particular

protein and starch

65° NORMAL

Dinner service

normally soiled

•

•

•

•

•

- 100

- 1,4

- 20

and cookware

dried-on food remains

90

1,2

18

Dinner service

160

1,05

14

ENERGY

and cookware,

normally soiled

•

•

•

•

•

temperature-

-

-

-

(50°)5)

sensitive

130

0,95

12

crockery

50° NORMAL

Dinner service

normally soiled

•

•

•

•

•

95

1,2

17

-

-

-

and cookware

85

1,1

15

Dessert dishes

45° GLASS

and coffee

lightly soiled

-

•

2x

•

•

73

0,9

15

service, deli-

cate glassware

All types of

Used dishes that are

PREWASH

6)

being stored in the

•

-

-

-

-

12

< 0,1

4

dishes

dishwasher and are to

be washed later.

1)The consumption values were obtained under standardised conditions. They depend on how full the baskets for the dishes are. Variations are therefore possible in practice.

2)When using this cycle the degree of water clouding determines the amount of soiling on the dishes. The length of the cycle and water and energy consumption can vary greatly – depend- ing upon the load and how dirty the dishes are. Depending upon the soiling, the temperature of the water will be automatically adjusted to between 50°C and 65°C.

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