Cookware for induction cooking zones
Cookware material
Cookware material | suitable |
Steel, enamelled steel | yes |
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Cast iron | yes |
Stainless steel | if appropriately labelled by the manufacturer |
Aluminium, copper, brass | |
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Glass, ceramic, porcelain | |
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3Cookware for induction cooking zones is labelled as suitable by the manufacturer.
Suitability test
Cookware is suitable for induction cooking, if …
•... a little water on an induction cooking zone set to heat setting 9 is heated within a short time.
•... a magnet sticks to the bottom of the cookware.
3Certain cookware can make noises when being used on induction cook- ing zones. These noises are not a fault in the appliance and do not af- fect operation in any way.
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