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R H G 5 0 G
- page 18
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Reheating
Cool left over food quickly and then put it in the fridge. Do not reheat
food using the slow cook setting. Reheat food in the usual way or in a
microwave.
Only reheat food once.
R H G 5 0 G
18
Contents
Main
Introduction
Introduction
R H G 5 0 G
For your safety
Contents
Lighting the cooker
Grill and hotplate
To light:
Oven
To light:
Page
The grill
Prior to using the grill
Heat control
Cooking positions
Preheating
Positioning food on the grid
The hotplate Heat control
Burner sizes
Page
Helpful hints
The oven
Heat zones
Preheating
Oven Shelves
Baking trays and dishes
Roasting
Condensation
Oven cooking chart
Page
Page
Slow cooking
Food preparation - slow cooking
Joints of meat and poultry
Page
Page
Care and cleaning
Cleaning the brass plated handle (Where applicable)
The hotplate
When replacing hotplate burner parts
The grill
The oven
Oven cleaning cycle
General
Cleaning the glass door
To remove the outer glass
Cleaning The Door Glass
Installing the cooker
Location
For your safety
Positioning
Cooker dimensions
General information
Moving your cooker
The battery
Page
What is wrong and why?
Page
Service and spare parts
Servicing
Page
Page
TECHNICAL DATA
DIMENSIONS
GRILL
CONNECTIONS
IGNITION
HOTPLATE
Natural Gas
OVEN
L. P. Gas
Natural Gas L P. Gas
INSTALLATION
1. PARTS REQUIRED
2. GRILL ASSEMBLY
3. LEVELLING THE APPLIANCE
4. FITTING THE STABILITY BRACKET
5. CONNECTING TO GAS
6. FITTING THE BATTERY
7. PRESSURE TESTING
8. CHECKING THE GRILL
9. CHECKING THE HOTPLATE
N O T E S
Contents Check List
NOTE : Failure to use manufacturers original spares could negate normal BSI approval of the product
Electrolux Household Appliances Limited 2000