Top oven cleaning cycle | Electrolux SG 556 specs

S G 5 5 6

Top oven cleaning cycle

To carry out a cleaning cycle:

1. Remove the oven shelf.

2.	Set the oven to mark 5 for at least	MARK 5
2.	Set the oven to mark 5 for at least
	30 minutes.
3.	Turn the temperature up to mark
	7 for 2 hours or until the oven is
	presentably clean.

MARK 7

Some staining will remain.

Do not use any cleaning agents or scrapers on the inside of the oven. Do not wash the special finish.

General

Clean the base of the oven, the oven shelf and the oven door while they are still slightly warm. This way you can easily remove any splashes and spills. Wipe the base with a cloth that has been wrung out in hot soapy water. You may use mild abrasives.

Care and cleaning

33

Image 33

Electrolux SG 556 installation instructions Top oven cleaning cycle

Contents

Operating Installation Instructions Introduction For your safety Contents Hotplate Lighting the appliance Grill/second oven GrillSecond oven Main oven To turn off any burnerOven light Grill control has two heat settings Prior to using the grillGrill Heat control General Cooking positionsPreheating Positioning food on the grid Grill pan is supplied with a removable handle Grill pan and handle Burner sizes Hotplate Take extra care when you are deep fat frying. Do Take care to avoid burns and scalds when youCatches fire, leave it where it is and turn off all If you are using a Wok we recommend it has a flat Helpful hints Ovens Heat zonesOven shelves Baking trays and dishes Condensation Roasting Oven cooking chart Main oven Mins. per ½kg 1lb and 25 mins 30 40 mins Base Medium Oven cooking chart Second ovenLamb Shelf on Medium Base Well Done Fruit pie shortcrust 25 35 mins Baked custard 50 60 mins 45 60 mins To use the Timer Electronic timerTo set the time of day Turn the selector knob to Manual then turn to Clock Automatic control Setting the controls for automatic useClock. Turn Either direction How long will Turn the selector knob to Food take Cooked by? Switch off showsTo cook? Display What time do Turn the selector knob to You want Hints and tips for automatic cooking Slow cooking Food preparation slow cookingPlease note There is no slow cook on the second oven Cover food with a tight fitting lid or tin foil Do not cook casseroles over 2.7kg 6lbThaw thoroughly before cooking Left over food should be cooled quickly and refrigerated Cleaning the handles and control knobs Care and cleaning For your safety Cap to crown When replacing hotplate burner parts Grill and oven furniture Ovens Least 30 minutes Main oven cleaning cycle Top oven cleaning cycle To remove the outer glass Cleaning between the outer and inner door glass Installing the appliance Cleaning The Door GlassLocation Make sure that a stability bracket is fitted Positioning Appliance dimensionsHeight to hotplate 900mm 920mm Width 594mm Depth General information For your safety Connecting to the electricity supplyMoving your appliance Replacing the oven light bulb Check What is wrong and why? Probably a fault 7 0 5 9 2 9 9 2 Service and spare parts Customer Care Department Installation Instructions Connections DimensionsGrill Hotplate Main Oven Important Safety RequirementsSecond Oven General Location of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Connection to the Electricity Supply Connecting to GAS Checking the Grill Pressure TestingChecking the Hotplate Checking LID SHUT-OFF Device Checking the Main Oven Controls Checking the Main OvenAutomatic Operation Checking the Second Oven Checking the Main Oven LightGeneral Note T E S T E S SG 556 Contents Check List Telephone 0870 5 Part Number311671500 55 77 High Street