Installation Instructions

Serial number at the front Rating Plate on top rear of panel.

Please note that the handle may differ in type and shape from that shown in the diagram. Please note that the lid may differ in type and shape from that shown in the diagram.

For your safety

Where applicable Natural Gas and L.P. Gas versions of this appliance are available.

Check that this model is suitable for the type of supply available. In the interest of safety this appliance must be installed and/or serviced by a competent person, as stated in the Gas Safety (Installation and Use) Regulations Current Editions.

Page 38

Image 38

Electrolux SIG 340 installation instructions Installation Instructions

SIG 340 specifications

The Electrolux SIG 340 is a sophisticated kitchen appliance designed with efficiency and versatility in mind. As part of Electrolux's commitment to providing high-quality home solutions, the SIG 340 embodies innovation and a user-friendly experience.

One of the standout features of the Electrolux SIG 340 is its advanced cooking technology. This appliance incorporates induction cooking surfaces, which offer rapid heating and precise temperature control. Induction cooking is not only energy-efficient but also ensures faster cooking times compared to traditional gas or electric cooktops. The smooth surface of the induction cooktop is easy to clean and contributes to a sleek aesthetic that fits seamlessly in any kitchen environment.

The SIG 340 comes equipped with multiple cooking zones, allowing users to prepare various dishes simultaneously. Each zone features adjustable power settings, providing flexibility whether you're simmering a sauce or searing meat. The inclusion of a versatile cooking timer enhances the appliance's functionality, ensuring that meals are cooked to perfection without overcooking or undercooking.

Energy efficiency is another hallmark of the Electrolux SIG 340. This appliance is designed to minimize energy consumption while delivering optimal performance, making it an eco-friendly choice for modern homes. Smart technology integrated into the SIG 340 helps monitor and adjust energy use, promoting sustainable cooking habits.

Safety is also a top priority in the design of the SIG 340. The appliance includes features such as a child lock, automatic shut-off, and overheat protection, ensuring peace of mind while preparing meals. The intuitive user interface is designed for ease of use, with clear displays and touch controls that make selecting cooking modes and settings straightforward.

Overall, the Electrolux SIG 340 represents a blend of cutting-edge technology, safety, and user-centered design. With its sleek induction cooktop, multiple cooking zones, and energy-efficient features, it caters to the needs of modern cooks who value both performance and sustainability in their kitchen appliances. Whether you are an amateur home chef or a seasoned culinary expert, the SIG 340 is equipped to enhance your cooking experience and inspire culinary creativity.

Contents

SIG For your safety Introduction Contents Grill/second oven Lighting the applianceHotplate Second oven Leave the grill door open when you are using the grillGrill Open the door Main oven To turn off any burner Grill Prior to using the grillGrill control has two heat settings Heat control Preheating Cooking positionsGeneral Putting food on the grid Grill pan and handle Grill pan is supplied with a removable handle Hotplate Burner sizes Put pans on the centre of the burners Helpful hints Oven shelves OvensHeat zones Minutes Baking trays and dishes Around the food Roasting Condensation Oven cooking chart Main oven Minutes for each ½kg 1lb Mins. per ½kg 1 lb and 25 minsMins. per ½kg 1 lb and 15 mins Large 25 35 mins Baking tray Fruit pie shortcrust 25 35 minsMince pies flan pastry 15 25 mins Puddings Milk puddings Lamb Shelf on Medium Oven cooking chart Second ovenBase Medium Base Well Done 180mm Minutes for each ½kg 1lb Yorkshire puddingMins Cakes Christmas cake Shelf ½ hours Fruit pie shortcrust Mins Baked custard 50 60 mins Slow cooking Food preparation slow cooking Thaw thoroughly before cooking Do not cook casseroles over 2.7 kg 6lbCover food with a tight fitting lid or tin foil Care and cleaning For your safety Cleaning the brass plated handles Where applicable Cap to crown When replacing hotplate burner partsCrown to body Do not try to force the crown on to the body Check for ignition Grill Ovens Main Oven Cleaning Cycle Top oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glass Location Cleaning The Door GlassInstalling the appliance Make sure that a stability bracket is fitted Height to hotplate 902mm 920mm Appliance dimensionsPositioning Width 498mm Depth Moving your appliance General information For your safetyBattery For your safety What is wrong and why? Check Service and spare parts 7 0 5 9 2 9 9 2 Customer Care Department Installation Instructions Ignition DimensionsConnections Grill Important Safety Requirements Provision for Ventilation Location of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Pressure Testing Connecting to GASFitting the Battery Checking the Grill Checking the Second Oven Checking LID CUT-OFF DeviceChecking the Main Oven General Note T E S SIG 340 Contents Check List 55 77 High Street SL1 1DZ Telephone 0870 5 Part Number311537609