15 25 mins, 30 40 mins | Electrolux SIG 414 specification

		Gas	Shelf	Approximate
Food		mark	position	cooking time

Pastries:	Plate tart (shortcrust)	6	2	25 - 35 mins.
	Fruit pie (shortcrust)	6	2	25 - 35 mins.
	Mince pies (flan pastry)	5	2 & 4	15 - 25 mins.

To help pastry brown on the underside cook on a metal plate,or if plates are flat and have no rim underneath,place on baking tray.

Puddings:	Milk pudding	2	3	2 hrs. approx.
	Baked sponge pudding	4	4	45 - 60 mins.
	Baked custard	3	4	50 - 60 mins.

Yeast mixtures:	Bread 0.45 kg (1lb loaves)	8*	3	30 - 40 mins.
	0.90 kg (2 lb loaves)	8*	3	30 - 40 mins.
	Rolls and buns	8*	2	10 - 20 mins.

*Note: When baking bread, cook for 10 minutes at Gas mark 8 then reduce to mark 6 for the remaining cook time. Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish.

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Oven cooking chart

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Electrolux SIG 414 installation instructions 15 25 mins, 30 40 mins, Rolls and buns 10 20 mins

SIG 414 specifications

The Electrolux SIG 414 is a cutting-edge appliance that embodies the perfect blend of innovation, performance, and efficiency for modern kitchens. Designed to enhance culinary experiences, this model offers a variety of features that cater to the needs of both home chefs and professional cooks.

One of the standout features of the Electrolux SIG 414 is its advanced induction cooking technology. This method uses electromagnetic energy to directly heat pots and pans, providing rapid and precise temperature control. As a result, users benefit from quick boiling times, even heat distribution, and energy efficiency, making cooking tasks faster and more economical. The induction cooktop is also equipped with automatic pan detection, ensuring that energy is only used when compatible cookware is placed on the surface.

The design of the SIG 414 is another notable characteristic. Its sleek and modern aesthetic fits seamlessly into any kitchen decor, and the glass surface is easy to clean, minimizing maintenance time. The intuitive touch controls make it simple to adjust settings, while the ergonomic layout ensures that all functions are easily accessible during meal preparation.

Safety features are paramount in the design of the Electrolux SIG 414. It includes a child lock to prevent accidental changes in settings and an automatic shut-off function for when the appliance is not in use. The unit also boasts residual heat indicators, providing a visual cue when the cooking surface is still hot, further enhancing user safety.

In terms of versatility, the Electrolux SIG 414 offers multiple cooking zones of various sizes. This allows users to employ a range of cookware, including larger pots and pans for family meals or smaller cookware for individual dishes. The booster function is an added convenience, providing a quick burst of power to achieve high temperatures in a flash.

Moreover, the SIG 414 is designed with energy efficiency in mind, aligning with modern sustainable practices. Its induction technology not only reduces cooking time but also minimizes wasted energy, making it an environmentally friendly choice.

In summary, the Electrolux SIG 414 is a sophisticated induction cooktop that prioritizes performance, safety, and design. With its advanced cooking technology, user-friendly features, and contemporary aesthetic, it represents the future of cooking appliances, making it an outstanding choice for anyone looking to elevate their culinary endeavors.

Contents

SIG Introduction For your safety Contents Hotplate & Grill Lighting the appliance To turn off any burner Oven Browned it on the high setting Prior to using the grillGrill Heat control Positioning food on the grid Cooking positionsPreheating Grill pan is supplied with a removable handle Grill pan and handle Burner sizes Hotplate Rapid Helpful hints Oven shelves OvenHeat zones Roasting Baking trays and dishes Condensation Oven cooking chart Mins. per ½kg 1lb and 25 mins Rolls and buns 10 20 mins 15 25 mins30 40 mins Increase control Bell SymbolFig1 Press buttons 1 and 2 together Button 1 to decrease or button 2 to Read 0.00, See Fig Release button 1 and press and hold Hours and 59 minutesTime press button At the end of the time period an audible Show in the display. See fig Food preparation slow cooking Slow cooking Cover food with a tight fitting lid or tin foil Do not cook casseroles over 2.7kg 6lbThaw thoroughly before cooking Left over food should be cooled quickly and refrigerated Hotplate Care and cleaning For your safety Crown to body Do not try to force the crown on to the body When replacing hotplate burner partsGrill and oven furniture Grill Oven Turn the temperature up to Oven cleaning cycleOven is presentably clean Some staining will remain General To remove the outer glass Cleaning between the outer and inner door glass Installing the appliance Cleaning The Door GlassLocation Make sure that a stability bracket is fitted Positioning Appliance dimensionsCurtains behind the appliance Height to hotplate 900mm 920mm Moving your appliance General information For your safetyConnecting to the electricity supply General information Check What is wrong and why? G 4 1 Problem 7 0 5 9 2 9 9 2 Service and spare parts Customer Care Department Installation Instructions Connections DimensionsGrill Hotplate Provision for Ventilation Important Safety Requirements Location of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connection to the Electricity Supply Connecting to GAS Checking the Grill Pressure TestingChecking the Hotplate Checking LID SHUT-OFF Device To SET the Time of DAY Checking the OvenMinute Minder Operation General Note T E S T E S SIG414 Contents Check List Telephone 0870 5 Part Number311591704 Important Notice

15 - 25 mins.

30 - 40 mins.

Rolls and buns

10 - 20 mins.

SIG 414 specifications