9. CHECKING LID SHUT-OFF DEVICE

1.Lift the lid.

2.Turn one hotplate burner tap to its full on position and push the ignition button.

3.Close lid. There should now be no gas supply to the hotplate and the burner will go out.

4.Turn off the hotplate tap and lift the lid. The gas supply should now be restored to the hotplate. When the tap is turned on.

10. CHECKING THE MAIN OVEN

1.Turn the oven thermostat to Mk.9 and check that there is sparking from the ignition system. This should continue until the oven burner is alight.

2..When the oven burner lights up the sparking should cease, there should be a low gas rate at first to the oven burner which is the flame supervision device (F.S.D.) by pass rate.

3.When the F.S.D. phial has heated up it opens the F.S.D. valve and the main gas stream flows to the burner.

4.After 1 minute check that the flame covers the full width of the burner and is stable.

5.Set the oven thermostat to Mk.2, close the oven door and check that after about 10 minutes the flame has reduced in size.

6.Turn off the thermostat and check that the oven flames go out.

11. CHECKING THE SECOND OVEN

1.Turn the second oven thermostat control knob anticlockwise to Mk8 and press the ignition button. As soon as the burner is alight the button can be released.

2.When the oven burner lights up there should be a low gas rate at first to the oven burner which is the F.S.D. by-pass rate.

3.When the F.S.D. phial has heated up it opens the F.S.D. valve and the main gas stream flows to the burner.

4.After 1 minute check that the flame covers the full width of the burner and is stable.

5.Set the oven control to Mk. 2, close the oven door and check that after approx. 10 minutes the flame size has reduced.

6.Turn off the control knob and check that the oven flames go out.

12. CHECKING THE MAIN OVEN LIGHT

Turn the main oven thermostat knob full on and check that the main oven light is operative. Turn off the thermostat.

13. TO SET THE TIME OF DAY

To set the clock (See Fig 5).

1.Turn on electricity supply and ensure that the thermostat is in the off position.

2.Press buttons (1) and (2) together.

3.Release buttons, 0.00 will appear in the display.

Within 5 seconds press button (2), 12.00 will show in the display.

FIG.5

1 2

4.Within 5 seconds press and hold either button (1) to decrease or button (2) to increase the time until the correct time of day on the 24 hour clock is reached, e.g.14.30.

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Electrolux SIG 554 Checking LID SHUT-OFF Device, Checking the Main Oven, Checking the Second Oven, To SET the Time of DAY
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SIG 554 specifications

The Electrolux SIG 554 is a remarkable addition to the world of home appliances, specifically designed to enhance cooking experiences with its innovative features and advanced technologies. As part of Electrolux's commitment to quality and efficiency, this built-in oven combines functionality with sleek design, appealing to both contemporary and traditional kitchens.

One of the standout features of the SIG 554 is its versatile cooking capabilities. Equipped with a range of cooking modes, including convection, grilling, and traditional baking, this oven caters to various culinary needs. The convection feature circulates hot air within the cooking chamber, ensuring even heat distribution and faster cooking times, which is particularly beneficial for baking and roasting.

The SIG 554 also boasts a generous capacity, allowing users to prepare multiple dishes simultaneously or accommodate large meals for family gatherings. With its spacious interior and adjustable shelving, it offers flexibility when cooking different recipes. This large space does not compromise energy efficiency; the oven is designed to minimize energy consumption while delivering optimal performance.

Another significant characteristic of the Electrolux SIG 554 is its intuitive user interface. The digital display and simple control panel facilitate easy navigation through various cooking functions and settings. Users can program cooking times and temperatures precisely, ensuring meals are cooked to perfection every time.

Safety is a priority with the SIG 554, which includes features such as an auto shut-off function and cool-touch door technology. These elements not only enhance safety but also provide peace of mind, especially in households with children.

Cleaning the Electrolux SIG 554 is made effortless with its self-cleaning function. The pyrolytic cleaning process heats the oven to a high temperature, effectively incinerating food residues and spills. After the cycle, users simply wipe away the ash, leaving the oven spotless and ready for the next culinary adventure.

In summary, the Electrolux SIG 554 stands out in the realm of built-in ovens with its versatile cooking capabilities, generous capacity, intuitive interface, and easy cleaning features. These attributes make it an excellent choice for anyone looking to elevate their cooking experience while maintaining an efficient and safe kitchen environment. With Electrolux’s commitment to innovation and quality, the SIG 554 is a worthwhile investment for home chefs of all levels.
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