FoodSaver 18-0163 user manual How to Use the Sealing Time Adjustment Switch

T H E F O O D S AV E R U S E R M A N U A L

How to Use the Sealing Time Adjustment Switch

This Three-Level Sealing Time Adjustment Switch lets you control the length of the sealing process. It can be set from 1 to 3. Set the Sealing Time Adjustment Switch to “1” when vacuum packaging with Canisters, Universal Lids, Bottle Stoppers or Jar Sealers. Set the Sealing Time Adjustment Switch to “2” for creating a bag from a FoodSaver Roll or for normal vacuum packaging. Set the Sealing Time Adjustment Switch to “3” when vacuum packaging foods with excess moisture and juices (example: meats, chicken or fish).

How to Use the Extended Vacuum Button

When using extra large canisters and bags, the Extended Vacuum Button is useful. This extends the vacuum time to ensure that the maximum amount of air is removed.

1To use, simply press and hold the Extended Vacuum Button during the vacuum process.

2Release the Extended Vacuum Button once you feel enough additional air has been removed. This will return the Vac 1200 to the normal cycle. The sounds will stop and the green light will turn off when the vacuum process is complete.

T H E F O O D S AV E R U S E R M A N U A L

How to Use the Instant Seal Button

Use the Instant Seal Button when you want to seal a FoodSaver Bag before a complete vacuum has been created. This feature is useful when vacuum packaging fragile items such as bread, baked goods and berries so they don’t get crushed.

1Open the lid.

2Place the items to be vacuum packaged into the bag.

3Place the open end of the bag down into the Vacuum Channel.

4Close the lid.

5Press on the lid with the palms of your hands then release. The solid green light will turn on and the Vac 1200 will automatically begin the vacuum process.

6To stop the process before all the air is removed, press and release the Instant Seal Button. The vacuum will stop within 3 seconds and the sealing process will begin. The light will turn off when the bag is sealed.

7Open the lid and remove the bag.

NOTE: It takes approximately 2 to 3 seconds to stop the vacuum process and seal the bag. If you are using a small bag or packaging a fragile item, we recommend that you press down on the Instant Seal Button immediately after releasing the lid.

12 13