Care and cleaning of the range.

Installation Instructions Operating Instructions Safety Instructions

Lift the door straight up and off the hinges.

The gasket is designed with a gap at the bottom to allow for proper air circulation.

Do not rub or clean the door gasket— it has an extremely low resistance to abrasion.

If you notice the gasket becoming worn, frayed or damaged in any way or if it has become displaced on the door, you should have it replaced.

Lift-Off Oven Door

The oven door is removable, but it is heavy. You may need help removing and replacing the door.

To remove the door, open it a few inches to the special stop position that will hold the door open. Grasp firmly on each side and lift the door straight up and off the hinges.

NOTE: Be careful not to place hands between the hinge and the oven door frame as the hinge could snap back and pinch fingers.

To replace the door, make sure the hinges are in the special stop position. Position the slots in the bottom of the door squarely over the hinges. Then lower the door slowly and evenly over both hinges at the same time. If the hinges snap back against the oven frame, pull them back out.

To clean the inside of the door:

Do not allow excess water to run into any holes or slots in the door.

Because the area inside the gasket is cleaned during the self clean cycle, you do not need to clean this by hand. Any soap left on the liner causes additional stains when the oven is heated.

The area outside the gasket can be cleaned with a soap-filled scouring pad.

To clean the outside of the door:

Use soap and water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may also use a glass cleaner to clean the glass on the outside of the door.

Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When the surface is cool, clean and rinse.

Do not use oven cleaners, cleansing powders or harsh abrasives on the outside of the door.

Troubleshooting Tips

Oven Bottom

The oven bottom has a porcelain enamel finish. To make cleaning easier, protect the oven bottom from excessive spillovers by placing a cookie sheet on the shelf below the shelf you are cooking on. This is particularly important when baking a fruit pie or other foods with a high acid content. Hot fruit fillings or other foods that are highly acidic (such as tomatoes, sauerkraut, and sauces with vinegar or lemon juice) may cause pitting and damage to the porcelain enamel surface and should be wiped up immediately.

We don’t recommend using aluminum foil on the oven bottom. It can affect air flow if the holes are blocked and it can concentrate heat at the bottom of the oven, resulting in poor baking performance.

To clean up spillovers, use soap and water, an abrasive cleaner or soap-filled scouring pad. Rinse well to remove any soap before self-cleaning.

Consumer Support

Grid

Pan

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Broiler Pan and Grid

After broiling, remove the broiler pan from the oven. Remove the grid from the pan. Carefully pour out grease from the pan into a proper container. Wash and rinse the broiler pan and grid in hot water with a soap-filled or plastic scouring pad.

If food has burned on, sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth. Soaking the pan will remove burned-on foods.

The broiler pan and grid may be cleaned with a commercial oven cleaner.

Both the broiler pan and grid can also be cleaned in a dishwasher.

Do not store a soiled broiler pan and grid anywhere in the range.

CAUTION: Do not clean the broiler pan or grid in a self-cleaning oven.

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Frigidaire RGB740 RGB745, JGBP26, JGBP33, JGBP32 Troubleshooting Tips, Lift-Off Oven Door, Oven Bottom, Broiler Pan and Grid

RGB746, RGB790, JGBP24, JGBP26, JGBP32 specifications

Frigidaire's line of gas ranges, notably the RGB740, RGB745, JGBP28, JGBP29, JGBP32, and JGBP33, represents a harmonious blend of style, performance, and innovation, making them a reliable choice for home chefs. These models cater to a range of cooking needs, offering features that enhance both functionality and convenience in the kitchen.

The RGB740 and RGB745 models stand out with their sleek design and robust build. Both ranges are equipped with powerful gas burners that provide consistent heat distribution, ensuring efficient cooking. One of the key features is the Quick Boil burner, which significantly reduces cooking time by delivering high heat output, making it perfect for boiling water or preparing meals in a hurry.

These models also incorporate Frigidaire's Even Baking Technology, which ensures even heat distribution throughout the oven. This characteristic helps to eliminate hotspots, allowing users to bake multiple trays of cookies or pastries simultaneously without worrying about uneven cooking results. Furthermore, a self-cleaning oven feature simplifies maintenance, allowing for effortless cleaning after a cooking session.

The JGBP28 and JGBP29 ranges offer similar features but come with slight variations in design and sizing to fit different kitchen layouts. Both models include a continuous grates design, which provides an uninterrupted surface for moving pots and pans across the stovetop seamlessly. This feature enhances stability and provides a professional-grade cooking experience.

The JGBP32 and JGBP33 models also share the hallmark features of their counterparts but are distinguished by their enhanced technology. With an adjustable broiler and a variety of burner configurations, these ranges provide greater flexibility for different cooking styles. The large oven capacity fits larger meals, giving home cooks the ability to cater to gatherings or holiday feasts with ease.

Safety is paramount in these models, and they feature an automatic shut-off function to ensure peace of mind. The ranges also come equipped with a built-in timer and an easy-to-read display that adds to user convenience.

Overall, the Frigidaire RGB740, RGB745, JGBP28, JGBP29, JGBP32, and JGBP33 are designed to meet the diverse needs of modern kitchens, blending user-friendly features with advanced cooking technology to create a fulfilling culinary experience. Whether you're a beginner or an experienced chef, these gas ranges provide the tools necessary to elevate your cooking.