BIRE14/MRE14 SERIES E4 ELECTRIC FRYER

CHAPTER 5: PREVENTATIVE MAINTENANCE

5.1Cleaning the Fryer

DANGER

The crumb tray in fryers equipped with a filter system must be emptied into a fireproof container at the end of frying operations each day. Some food particles can spontaneously combust if left soaking in certain shortening material.

DANGER

Never attempt to clean the fryer during the frying process or when the frypot is filled with hot oil. If water comes in contact with oil heated to frying temperature, it will cause spattering of the oil, which can result in severe burns to nearby personnel.

WARNING

Use McDonald’s All Purpose Concentrate. Read the directions for use and precautionary statements before use. Particular attention must be paid to the concentration of cleaner and the length of time the cleaner remains on the food- contact surfaces.

5.1.1Clean Inside and Outside of the Fryer Cabinet – Daily

Clean inside the fryer cabinet with a dry, clean cloth. Wipe all accessible metal surfaces and components to remove accumulated oil and dust.

Clean the outside of the fryer cabinet with a clean, damp cloth soaked with McDonald’s All Purpose Concentrate. Wipe with a clean, damp cloth.

5.1.2Clean the Built-in Filtration System – Daily

WARNING

Never drain water into the filter pan. Water will damage the filter pump.

There are no periodic preventive maintenance checks and services required for your FootPrint Pro Filtration System other than daily cleaning of the filter pan and associated components with a solution of hot water and McDonald’s All Purpose Concentrate.

5.1.3Clean Behind Fryers – Weekly

Clean behind fryers in accordance with the procedure detailed in maintenance requirement card (MRC14A).

WARNING

To ensure the safe and efficient operation of the fryer and hood, the electrical plug for the 120-volt line, which powers the hood, must be fully engaged and locked in its pin and sleeve socket.

5–1

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Frymaster MRE14 SERIES warranty Clean Behind Fryers Weekly
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MRE14 SERIES specifications

The Frymaster MRE14 Series is a sophisticated line of commercial fryers designed to meet the demands of high-volume food service operations. Renowned for their efficiency, reliability, and innovative features, these fryers are ideal for restaurants, cafeterias, and quick-service establishments aiming to deliver quality fried foods.

One of the standout characteristics of the MRE14 Series is its energy-efficient design. Engineered to reduce energy consumption, these fryers utilize a highly efficient heating system that minimizes excess energy use while ensuring a rapid recovery time. This functionality not only cuts down operational costs but also contributes to a more sustainable kitchen environment.

The MRE14 Series features an innovative filtration system, which is vital for maintaining oil quality and extending frying life. This advanced filtration technology efficiently removes food particles and debris, leading to cleaner oil and improved flavor profiles in fried products. Regular filtration cycles can be conveniently automated, providing operators ease and flexibility amidst busy service times.

Another significant aspect of the Frymaster MRE14 Series is its precise temperature control technology. This feature ensures consistent frying results by allowing users to set and maintain the desired oil temperature with remarkable accuracy. The integrated computer controls also offer customizable frying time settings tailored to specific menu items, ensuring optimal cooking results every time.

The design of the MRE14 fryers is user-friendly, emphasizing both accessibility and ease of operation. The front-access oil drain simplifies the process of disposing of used frying oil, saving time and reducing manual labor. Additionally, the fryer's durable construction means it can withstand the rigors of daily commercial use while maintaining peak performance.

Safety is another key consideration in the design of the MRE14 Series. Equipped with multiple safety features, including high-temperature limit switches and automatic shut-off capabilities, these fryers are engineered to prevent accidents and ensure a secure working environment.

In summary, the Frymaster MRE14 Series stands out in the competitive market of commercial fryers. With its energy-efficient design, advanced oil filtration, precise temperature control, user-friendly features, and robust safety measures, this series is crafted to not only enhance operational efficiency but also deliver top-quality fried foods consistently. For establishments looking to elevate their frying capabilities, the MRE14 Series represents an excellent investment in culinary excellence.
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