●Verify that component box and contactor box components (i.e. computer/controller, relays, interface boards, transformers, contactors, etc.) are in good condition and free from oil and other debris.

●Verify that component box and contactor box wiring connections are tight and that wiring is in good condition.

●Verify that all safety features (i.e. contactor shields, drain safety switches, reset switches, etc.) are present and functioning properly.

●Verify that the frypot is in good condition and free of leaks and that the frypot insulation is in serviceable condition.

●Verify that all wiring harnesses and connections are tight and in good condition.

Built-In Filtration System

●Inspect all oil-return and drain lines for leaks and verify that all connections are tight.

●Inspect the filter pan for leaks and cleanliness. If there is a large accumulation of crumbs in the crumb basket, advise the owner/operator that the crumb basket should be emptied into a fireproof container and cleaned daily.

●Verify that all O-rings and seals are present and in good condition. Replace O-rings and seals if worn or damaged.

●Check filtration system integrity as follows:

□With the filter pan empty, place each oil return handle, one at a time, in the ON position. Verify that the pump activates and that bubbles appear in the cooking oil.

□Close all oil return valves (i.e., place all oil return handles in the OFF position). Verify proper functioning of each oil return valve by activating the filter pump using the lever on one of the oil return handle microswitches. No air bubbles should be visible in any frypot.

□Verify that the filter pan is properly prepared for filtering, then drain a frypot of oil heated to 335°F (168°C) into the filter pan and close the frypot drain valve. Place the oil return handle in the ON position. Allow all cooking oil to return to the frypot, indicated by bubbles in the cooking oil. Return the oil return handle to the OFF position. The frypot should have refilled in no more than 2 minutes and 30 seconds.

5-3

Page 22 Page 24
Page 23
Image 23
Frymaster MRE14 SERIES warranty Built-In Filtration System
Page 22 Page 24

MRE14 SERIES specifications

The Frymaster MRE14 Series is a sophisticated line of commercial fryers designed to meet the demands of high-volume food service operations. Renowned for their efficiency, reliability, and innovative features, these fryers are ideal for restaurants, cafeterias, and quick-service establishments aiming to deliver quality fried foods.

One of the standout characteristics of the MRE14 Series is its energy-efficient design. Engineered to reduce energy consumption, these fryers utilize a highly efficient heating system that minimizes excess energy use while ensuring a rapid recovery time. This functionality not only cuts down operational costs but also contributes to a more sustainable kitchen environment.

The MRE14 Series features an innovative filtration system, which is vital for maintaining oil quality and extending frying life. This advanced filtration technology efficiently removes food particles and debris, leading to cleaner oil and improved flavor profiles in fried products. Regular filtration cycles can be conveniently automated, providing operators ease and flexibility amidst busy service times.

Another significant aspect of the Frymaster MRE14 Series is its precise temperature control technology. This feature ensures consistent frying results by allowing users to set and maintain the desired oil temperature with remarkable accuracy. The integrated computer controls also offer customizable frying time settings tailored to specific menu items, ensuring optimal cooking results every time.

The design of the MRE14 fryers is user-friendly, emphasizing both accessibility and ease of operation. The front-access oil drain simplifies the process of disposing of used frying oil, saving time and reducing manual labor. Additionally, the fryer's durable construction means it can withstand the rigors of daily commercial use while maintaining peak performance.

Safety is another key consideration in the design of the MRE14 Series. Equipped with multiple safety features, including high-temperature limit switches and automatic shut-off capabilities, these fryers are engineered to prevent accidents and ensure a secure working environment.

In summary, the Frymaster MRE14 Series stands out in the competitive market of commercial fryers. With its energy-efficient design, advanced oil filtration, precise temperature control, user-friendly features, and robust safety measures, this series is crafted to not only enhance operational efficiency but also deliver top-quality fried foods consistently. For establishments looking to elevate their frying capabilities, the MRE14 Series represents an excellent investment in culinary excellence.
Top Page Image Contents